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This DELI ASSISTANT spray mixer is a dual-function tea blending & aroma spraying machine, used for homogenizing tea piles and atomized flavor adding in tea factory production, with 1400mm drum, 2.2kW motor and 380V power supply.
FZ‑500‑3X Automatic Quantitative Filling Machine 50‑500g Granule Powder Weighing Dispenser For Tea Grain Coffee Bean
Automatic cotton paper wrapping machine for Pu‑er dragon pearl tea and mini tea cake. PLC control, 25‑40 pcs/min speed, one‑key switch for tea ball & small cake, stable pneumatic‑servo operation for compressed tea packaging.
6CMJY-50QB stainless steel custom base matcha green stone mill, natural granite stone plate, low-speed cold grinding. Preserve tea aroma, produce ultra-fine matcha powder. Stainless steel frame with casters, suitable for tea shops, labs and small-batch matcha production.
Custom heightened small matcha stone mill DL-6CYMJ-32M, equipped with 30cm natural stone plates. Low-speed low-temperature grinding, produce ultra-fine matcha powder ≤15μm. 50g/h capacity, stainless steel body, ideal for boutique tea shops & small-batch matcha production.
Manual Matcha Stone Mill is a traditional hand-operated grinder made from natural stone, designed for producing fresh and authentic matcha powder. With a slow grinding process and low heat generation, it helps preserve the natural color, aroma, and flavor of tea leaves. Compact and durable, it is ideal for matcha cafes, tea houses, restaurants, cultural experience shops, and small-batch matcha production.
This 5-station horizontal pouch packing machine handles M bags, flat pouches and zipper pouches for 50–500g granular materials like tea. It automatically finishes weighing, filling, vacuuming and sealing with servo control, supporting multiple optional accessories.
The electrostatic cleaner adsorption generated by 4-10 electrostatic rollers extracts impurities in the tea, such as hair, broom bristles, tea fluff ash, thatch, woven bag silk, plastic scraps, iron filings, etc.
Experience the true flavor of freshly ground matcha. Our mini black stone manual matcha mill brings traditional Japanese stone grinding craft to your home, hand-cranked for fine, aromatic matcha powder.
Our bamboo drum oolong tea shaking machine, also known as tea leaf shaker, simulates manual tea shaking to achieve uniform leaf oxidation. Multiple models available for small & large tea factories, stable speed control for premium oolong tea production.
Our DL-6CYMJ-32W stone mill grinder is specially designed for processing matcha and tea leaves. It adopts natural stone plates & SUS304 stainless steel frame, capable of producing ultra-fine tea powder up to ≤15μm (800 mesh). With adjustable rotating speed and automatic operation, it is ideal for tea factories and food workshops. We will introduce its specifications, core advantages, operation workflow and daily cleaning tips below.
FZ‑500‑3X three‑hopper automatic weighing filling machine, 50‑500g range, SUS304 food‑grade stainless steel, for tea, grain, coffee bean, nuts bulk material dosing filling.
This article provides guidance on choosing a gasoline engine tea harvester by considering factors such as field conditions, performance needs, quality and durability, ease of operation and maintenance, and cost.
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Explore the wonders of vacuum tea packaging machines and how they play a crucial role in keeping tea fresh.
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Analyze and compare various models of vacuum tea packaging machines to help you make an informed decision.
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Discover the working principle, usage method, and precautions of the electric baking cage with bamboo basket for enhancing the aroma of tea.
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This blog explores the features and applications of fuel-powered tea harvesters, highlighting their advantages in large tea gardens while also discussing some considerations for their use. In the world of tea harvesting, fuel-powered tea harvesters play a significant role, especially in large-scale tea plantations.
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This blog post discusses the different types of tea harvesters, classified by power source, harvesting method, and operation mode. It provides an overview of the characteristics and applications of each type to help tea growers and enthusiasts understand the available options for tea harvesting.
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Wither is an important link in the tea production process. The main purpose is to moderately dissipate the moisture in the tea leaves, soften the leaves, and facilitate subsequent processing. The following is some introduction about withering tea
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This article introduces the operating guide and scope of application of the tea aluminum foil large outer bag packaging machine. In terms of operation, it includes steps such as installation, preparation, loading, setting, operation, monitoring, and cleaning. The scope of application covers the packaging of various types of tea in the tea industry, suitable for large-volume packaging needs. The aluminum foil material can effectively protect against moisture, light, and oxygen, ensuring the freshness and quality of tea. At the same time, it improves packaging efficiency and reduces labor costs.
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The article may first describe the state and characteristics of fresh leaves. Then, it elaborates in detail on the handmade production process of transforming fresh leaves into black tea, including stages such as picking, withering, rolling, fermenting, and drying. During this process, the unique aspects of handmade production are emphasized, such as the exquisite craftsmanship of artisans and the control over details.
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Discover the fascinating journey of tea from leaf to cup. Explore the various stages of tea production, including picking, withering, fixation, rolling, fermentation (for some teas), and drying. Learn about the art and science behind crafting your favorite cup of tea.
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This blog delves into the detailed production of black tea, highlighting the key steps and their significance.
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black tea, brewing method, tea sets, tea leaves, water temperature, tea amount, brewing time
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