6CMJY-50QB stainless steel custom base matcha green stone mill, natural granite stone plate, low-speed cold grinding. Preserve tea aroma, produce ultra-fine matcha powder. Stainless steel frame with casters, suitable for tea shops, labs and small-batch matcha production.
Custom heightened small matcha stone mill DL-6CYMJ-32M, equipped with 30cm natural stone plates. Low-speed low-temperature grinding, produce ultra-fine matcha powder ≤15μm. 50g/h capacity, stainless steel body, ideal for boutique tea shops & small-batch matcha production.
Manual Matcha Stone Mill is a traditional hand-operated grinder made from natural stone, designed for producing fresh and authentic matcha powder. With a slow grinding process and low heat generation, it helps preserve the natural color, aroma, and flavor of tea leaves. Compact and durable, it is ideal for matcha cafes, tea houses, restaurants, cultural experience shops, and small-batch matcha production.
This 5-station horizontal pouch packing machine handles M bags, flat pouches and zipper pouches for 50–500g granular materials like tea. It automatically finishes weighing, filling, vacuuming and sealing with servo control, supporting multiple optional accessories.
The electrostatic cleaner adsorption generated by 4-10 electrostatic rollers extracts impurities in the tea, such as hair, broom bristles, tea fluff ash, thatch, woven bag silk, plastic scraps, iron filings, etc.
DL-6CJDCZ-780-5 electrostatic dust removal cleaner adopts five 780mm rollers. Powered by 1.5kw (380V 50Hz) with dual vibration motors, it delivers cleaning efficiency over 92% and hourly capacity ≥300kg. Optimized electrostatic separation design effectively clears lint, dust and lightweight foreign contaminants in tea. With mature conveyor and sorting bed structure, this machine balances processing yield and purification effect, a cost-effective option for medium-scale tea production lines.
This White Stone Matcha Mill can grind tea leaves into 15μm ultrafine matcha powder.
The DQM-150 features a robust 110L inner and outer 304 stainless steel tank powered by an 11kw pure copper core reduction motor. The machine employs an automated feeding system with a 60L large-capacity hopper, transferring raw materials via a flexible screw conveyor driven by a speed-adjustable motor (0-300r/min).
Tea lovers around the world know the importance of fresh tea. The aroma, flavor, and quality of tea can deteriorate quickly if not properly stored. This is where vacuum tea packaging machines come to the rescue.
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Vacuum tea packaging machines work by removing air from the packaging. Air is the enemy of fresh tea as it can cause oxidation, which leads to a loss of flavor and aroma. By creating a vacuum-sealed environment, these machines effectively preserve the freshness of tea for a longer period.
One of the key benefits of using vacuum tea packaging machines is the extended shelf life of tea. Whether you are a tea producer looking to store large quantities of tea or a tea enthusiast who wants to keep your favorite blends fresh for longer, these machines are a game-changer.
The packaging process is also quick and efficient. Vacuum tea packaging machines can handle different types and sizes of tea packaging, from small pouches to large bags. This makes them suitable for both commercial and home use.
Moreover, these machines often come with additional features such as adjustable vacuum levels and heat sealing options. This allows for custom packaging according to the specific needs of different teas.
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In conclusion, vacuum tea packaging machines are truly magical. They not only preserve the freshness and quality of tea but also offer convenience and flexibility in packaging. Whether you are in the tea business or simply a passionate tea drinker, investing in a vacuum tea packaging machine is a wise choice.