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Discover new high black rivers in 2025: Origins, tastes have been opened

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What Is Compressed Tea?

What Is Compressed Tea?

2025-11-04 10:38:31

Learn the definition, types, production process of compressed tea, and discover a high-performance tea press machine to create perfect tea cakes efficiently.

How Fixation Time Shapes Green Tea Quality: A Practical Guide for Tea Lovers

How Fixation Time Shapes Green Tea Quality: A Practical Guide for Tea Lovers

2025-11-03 13:23:52

Discover how fixation time affects green tea’s flavor, color, and nutrients. Get a detailed fixation parameter table to master green tea processing—perfect for tea enthusiasts and home brewers!

Global Matcha Origin Review: Uji vs. Shizuoka vs. Songyang – Which Fits Your Taste?

Global Matcha Origin Review: Uji vs. Shizuoka vs. Songyang – Which Fits Your Taste?

2025-10-31 08:59:27

Blind test: Uji vs. Shizuoka vs. Songyang matcha! Debunk "only Japanese matcha is authentic" myth. Learn flavor differences, 15μm fineness tips & best uses for each origin.

Unlocking Savory Matcha Recipes: From Pasta to Salads, Redefine Your Taste Perception

Unlocking Savory Matcha Recipes: From Pasta to Salads, Redefine Your Taste Perception

2025-10-27 11:25:20

Discover 3 delicious savory matcha recipes (matcha pine nut pasta, matcha avocado salad, salty soda crackers) to break the "matcha-only-sweet" stereotype. Learn the seasoning logic of balancing bitterness with umami and get the best matcha grinder recommendation from Quanzhou Deli.

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Discover new high black rivers in 2025: Origins, tastes have been opened

2025-06-04 10:04:47

New high in 2025 - the last black rivers

  1. Jiangxi Jiao Xiang Hong Yun: Greeting from Jiangxi, this tea by Bishui Lanxiang brand is made of wild fresh leaves and is rated as the first class. Different burning with a flat and sweet taste - offers perfume.
  1. Yunnan golden needle black tea: Yunnan's large leaf tea types were selected as a bud, and the traditional fermentation and bread are cooked. The tea garden in Xishuangbanna, the perennial foggy environment is nurturing.
  1. Chinese Tea Golden Black Tea: Anhua, Hunan was born. As a new star of the Black River, Jincha, made of the cutest leaves of the early spring before the Ming Festival, protects the classic sweet and soft taste from the black tea while adding freshness and fullness.
  1. Qimen Hongningmei: One top - Gimen Black Tea is the first selected tea in 2025. Qimen has rich flower and fruity perfume features, bringing a new experience for black tea lovers.
  1. Wuyishan Tongmu "Wool Chu Ji" Lapsang Souchong Pass: Completely made from the local Caicha River using the fermentation process. There is a rich floral smell on the river leaves. Dry Tea Lapsang Souchong is in black strip that represents a new classic.