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Premium Electric Matcha Stone Mill Grinder DL-6CYMJ-50: Wood Grain Base & 0-38 RPM

Premium Electric Matcha Stone Mill Grinder DL-6CYMJ-50: Wood Grain Base & 0-38 RPM

2026-04-30 17:17:25

Discover the upgraded DL-6CYMJ-50 matcha stone mill grinder featuring a premium wood grain base, adjustable 0-38 RPM, and smart electric lifting. Achieve ultra-fine 800# matcha effortlessly with zero waste.

Deli Agricultural Machinery Wows Attendees with New Matcha Stone Mill Innovations at 2026 Xiamen International Tea Packaging Design Exhibition

Deli Agricultural Machinery Wows Attendees with New Matcha Stone Mill Innovations at 2026 Xiamen International Tea Packaging Design Exhibition

2026-04-19 13:24:17

Quanzhou Deli Agricultural Machinery showcases its new matcha stone mill series (Black Gold, Bluestone, and ball mill models) at the 2026 Xiamen Tea Expo, earning high praise from global tea industry professionals.

How to Troubleshoot Uneven Moisture Content During Tea Drying

How to Troubleshoot Uneven Moisture Content During Tea Drying

2026-04-17 08:08:18

Discover technical solutions for uneven moisture in tea drying. Learn how to troubleshoot airflow, calibrate sensors, and optimize batch loads for perfect tea processing.

Mastering Tea Processing: The Essential Guide to Tea Rolling

Mastering Tea Processing: The Essential Guide to Tea Rolling

2026-04-15 16:40:42

Discover the art and science of tea rolling. Learn about different rolling classifications, techniques to improve tea quality and efficiency, and the best tea rolling machines for your production.

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Quanzhou Deli Agroforestrial Machinery Co., Ltd.
If you want know more about our products, please send email to us : info@delijx.com. You also can send message to our WeChat or WhatsApp : 0086-18120033767
  • What's the best temperature and time for black tea fermentation?

    What's the best temperature and time for black tea fermentation?

    2021-04-22

    The purpose of black tea fermentation is to promote profound changes in the contents and prepare a substrate for the formation of the unique color, aroma and taste qualities of black tea.

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  • China's tea exports in September 2020 amounted to 29,089 tons

    China's tea exports in September 2020 amounted to 29,089 tons

    2021-04-22

    According to China Customs statistics, in September 2020, China’s tea export volume was 29,100 tons

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  • What are the technical points of green tea

    What are the technical points of green tea

    2021-04-22

    Green tea fixation processing is the key to green tea processing. The purpose of fixation is to use high temperature to quickly destroy the activity of enzymes, prevent the oxidation of polyphenols, and maintain the green color

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  • How to carry out

    How to carry out

    2021-04-22

    The purpose of tea rolling step is to make the shape initially, and to break the leaf cells to improve the taste concentration of finished tea. In the processing of green tea, in addition to a few famous green tea, rolling is generally an indispensable pr

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  • How to

    How to

    2021-04-22

    After the fresh leaves are spread, the quality of the leaves becomes soft and emits a delicate fragrance. Generally, the moisture content reaches about 70% (the weight loss rate is about 15% to 20%), which is moderate, and can enter the next process.

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  • How does the black tea withering process work?

    How does the black tea withering process work?

    2020-11-06

    Black tea withering refers to the process in which the fresh leaves entering the plant will lose water for a period of time, so that certain hard and brittle stems and leaves are wilted and withered.

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