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The Secret to Premium GABA Tea: DL-6CFJT-15070 Vacuum Anaerobic Fermentation Machine

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The Secret to Premium GABA Tea: DL-6CFJT-15070 Vacuum Anaerobic Fermentation Machine

2026-01-15 16:37:44

Why Are Top Tea Factories Switching to Vacuum Fermentation?

In the specialty tea market, GABA tea (Gamma-aminobutyric acid tea) is rapidly gaining popularity due to its unique health benefits and distinctive flavor. However, traditional anaerobic fermentation methods often fail to completely isolate oxygen, leading to unstable GABA conversion rates and potential "stale" odors in the final product.

Today, we introduce a game-changer for your production line—the GABA Tea Non-Oxygen Fermentation Tank (Model: DL-6CFJT-15070). This is not just a machine; it is your gateway to becoming a premium functional tea producer.

Vacuum Tea Fermentation Machine

1. Ultimate Anaerobic Environment for Maximum GABA Content

The key to producing GABA tea lies in "oxygen deprivation." The DL-6CFJT-15070 is engineered for an absolute anaerobic environment.

  • 99% Nitrogen Injection: The system supports high-purity nitrogen injection to rapidly displace oxygen within the barrel.

  • Precision Vacuum Control: With a drum pressure capability of 0.6 MPa and a minimum pressure maintenance of 100 PA, your tea leaves are kept under perfect vacuum or nitrogen protection. This forces the efficient conversion of glutamic acid into GABA without generating any unpleasant odors.

2. 200kg Capacity: Built for Scalable Production

gaba olong tea

For tea processors, efficiency equals profit. Unlike traditional methods using small vacuum bags or sealed jars, the DL-6CFJT-15070 features a massive Ø715mm x 1500mm fermentation drum, capable of handling 200 kg per batch.

  • Labor Saving: Process large quantities of fresh leaves in a single operation, eliminating the tedious work of bagging and unbagging.

  • Consistent Quality: Every leaf in the batch ferments under the exact same temperature and pressure conditions, ensuring a highly uniform final product.

3. Smart Control & Energy Efficient

It's not just fermentation; it's a smarter way to manufacture.

  • Visual Monitoring: Easily monitor internal pressure and fermentation time.

  • Low Energy Consumption: With a rated power of only 3 KW (220V 50Hz), this machine keeps operational costs low while maintaining high performance.

Conclusion: Invest in Technology, Invest in the Future

The market premium for GABA tea is undeniable. Owning a professional vacuum fermentation barrel means you are no longer limited by weather or guesswork. You can reliably supply the market with high-standard GABA tea.

The DL-6CFJT-15070 is available now. If you are ready to give your tea product line a competitive edge, contact us today for a detailed quote!