How to process 10kg fresh leaves into 2.5kg finished green tea in 1 hour? This page recommends you a full set of green tea production equipment and use methods.
How to process 100kg fresh leaves into 25kg finished black tea in 6 hours? This page recommends you a full set of black tea production equipment and use methods.
How to process 100kg fresh leaves into 25kg finished green tea in 6 hours? This page recommends you a full set of green tea production equipment and use methods.
DL-6CFZ-20 use vibration rotate disc to filling tea and other materials into pouch and sachet, It adopts an integrated intelligent control panel and manages all operations in a unified manner.
DL-6CFR-900 heat sealer machine usually sealing and packing tea pouch bags, it can continuous sealing with print date.
The tea mixing and flavoring machine is mainly used for mixing and blending operations of CTC tea, herbal tea, traditional tea, blended tea, etc. At the same time, it can spray atomized liquid into the machine, which can greatly mix the internal materials evenly.
DL-4CP-1210W lavender harvester machine is easy to use, added a shelf design, and the height of the harvesting can be adjusted by 20cm, cheaper than starr clier machine.
The dip tea bag packing machine is suitable for the non-returnable packaging of the inner and outer bag of small particulate materials such as: tea, herbal tea, health tea grass-root type and so on.
Using machines for puer tea cake processing will save labor, improve processing efficiency. Various of tea cake molds could be customized!
The complementary relationship between the environment and the microorganisms in dark tea forms the special aroma and taste of dark tea
The formation of the special aroma and taste of dark tea originates from multiple conditions. Only by mastering these important factors can we have a basic idea and judgment on the production of dark tea.
Each day process 100kg fresh tea leaves, the water content of tea leaves is 75% - 80% .
|Step 1 : Outdoor withering|
After outdoor withering, the weight of fresh tea leaves are about 91kg.
|Each sieve can put 2.5kg fresh tea leaves, each rack has 20pcs sieves, so 1 rack can put 50kg tea leaves, you need 2 sets wither rack ( 40pcs sieves ).||
2 SETS DL-TQJ-20
|Step 2 : Indoor withering and tossing|
Put the tea leaves in to oolong tea tossing machine, rotate about 3-4 minutes, and put the leaves on the sieve, move the wither racks indoors, keep indoor temperature 20℃, relative humidity 80%, indoor withering time 1.5-2 hours.
After the end of time, put the leaves in the tea tossing machine again, rotate about 5-10 minutes, and move them indoors, indoor withering time 2-2.5 hours.
After the end of time, put the leaves in the tea tossing machine again, rotate about 20-25 minutes, and move them indoors, indoor withering time 6-12 hours.
After indoor withering and tossing, the tea leaves water content drop to about 62%, the weight of tea leaves about 84kg.
|Each machine can put 60kg per time, tea leaves are not half as high as bamboo, oolong tea need tossing about 3 times, each time is different.||
2 sets DL-6CYQT-6015
|Step 3 : Steaming|
After steaming process, the water content of leaves drop to 47%, the weight about tea leaves about 69kg.
|This machine use gas as fuel, steaming time about 15 minutes, each time put 10kg tea leaves, steaming temperature 200-250℃.||
2 SET DL-6CST-90
|Step 4 : Rolling|
After tea rolling process, the weight is not change, tea leaves weight about 68kg.
|Rolling barrel is 35cm, rolling time about 10 minutes, this tea kneading machine can put 6.5 kg fresh tea leaves per time.||
2 SETS DL-6CRT-35
|Step 5 : Molding and deblocking|
After molding and deblocking, the weight about tea leaves about 65kg.
|Each time can put 23kg tea leaf, pressing about 11 times, press time about 5 minutes, 1 hour can process 23kg.||
2 SETS DL-6CCXJ-6080
|Processing these tea leaves, need add 1 set tea block deblocking machine||
1 SET DL-6CSST-100RB
|Step 6 : Drying|
After drying, the water content of tea leaves drop to 5%, easy to save.
|Drying area is 6m², drying time about 2 hours, drying temperature about 75℃ - 100℃, until the water content of the leaf drop 5%, easy to store.||
1 SET DL-6CHZ-5