This DELI ASSISTANT spray mixer is a dual-function tea blending & aroma spraying machine, used for homogenizing tea piles and atomized flavor adding in tea factory production, with 1400mm drum, 2.2kW motor and 380V power supply.
FZ‑500‑3X Automatic Quantitative Filling Machine 50‑500g Granule Powder Weighing Dispenser For Tea Grain Coffee Bean
Automatic cotton paper wrapping machine for Pu‑er dragon pearl tea and mini tea cake. PLC control, 25‑40 pcs/min speed, one‑key switch for tea ball & small cake, stable pneumatic‑servo operation for compressed tea packaging.
6CMJY-50QB stainless steel custom base matcha green stone mill, natural granite stone plate, low-speed cold grinding. Preserve tea aroma, produce ultra-fine matcha powder. Stainless steel frame with casters, suitable for tea shops, labs and small-batch matcha production.
Custom heightened small matcha stone mill DL-6CYMJ-32M, equipped with 30cm natural stone plates. Low-speed low-temperature grinding, produce ultra-fine matcha powder ≤15μm. 50g/h capacity, stainless steel body, ideal for boutique tea shops & small-batch matcha production.
Manual Matcha Stone Mill is a traditional hand-operated grinder made from natural stone, designed for producing fresh and authentic matcha powder. With a slow grinding process and low heat generation, it helps preserve the natural color, aroma, and flavor of tea leaves. Compact and durable, it is ideal for matcha cafes, tea houses, restaurants, cultural experience shops, and small-batch matcha production.
This 5-station horizontal pouch packing machine handles M bags, flat pouches and zipper pouches for 50–500g granular materials like tea. It automatically finishes weighing, filling, vacuuming and sealing with servo control, supporting multiple optional accessories.
The electrostatic cleaner adsorption generated by 4-10 electrostatic rollers extracts impurities in the tea, such as hair, broom bristles, tea fluff ash, thatch, woven bag silk, plastic scraps, iron filings, etc.
Looking for the right matcha grinding equipment? Read our in-depth comparison of 4 matcha grinders, including Black Gold Stone Mills, Blue Stone Mills, Batch Ball Mills, and Continuous Ball Mills. Learn their efficiency, particle size distribution, and ideal applications.
Experience the true flavor of freshly ground matcha. Our mini black stone manual matcha mill brings traditional Japanese stone grinding craft to your home, hand-cranked for fine, aromatic matcha powder.
Our bamboo drum oolong tea shaking machine, also known as tea leaf shaker, simulates manual tea shaking to achieve uniform leaf oxidation. Multiple models available for small & large tea factories, stable speed control for premium oolong tea production.
Our DL-6CYMJ-32W stone mill grinder is specially designed for processing matcha and tea leaves. It adopts natural stone plates & SUS304 stainless steel frame, capable of producing ultra-fine tea powder up to ≤15μm (800 mesh). With adjustable rotating speed and automatic operation, it is ideal for tea factories and food workshops. We will introduce its specifications, core advantages, operation workflow and daily cleaning tips below.
The drying process serves two vital purposes: it halts any remaining enzymatic activity (oxidation) and reduces the leaf's moisture content to a stable level (typically around 3-7%). Proper drying "fixes" the tea's character, developing the final aroma profile and ensuring the product remains fresh during storage and transport.
Traditional batch drying often suffers from uneven heat distribution, leading to some leaves being scorched while others remain damp. This inconsistency requires constant manual monitoring and re-processing, which creates bottlenecks in high-volume production environments.
Modern industrial dryers address these challenges by providing:
Continuous Production: Continuous-feed systems allow for a seamless flow from rolling or fermentation directly into drying.
Precision Temperature Control: Digital interfaces allow operators to set exact temperatures (ranging from 30°C to 150°C depending on the machine type) to prevent thermal degradation.
Scalable Throughput: Large-scale machines can handle hundreds of kilograms per hour, significantly reducing the time from harvest to packaging.
At Quanzhou Deli Agroforestrial Machinery Co., Ltd, we offer a versatile range of drying equipment engineered to meet the rigorous demands of modern tea estates.
Our Top-Tier Drying Equipment:
High-Capacity Chain Plate Dryers: Designed for massive industrial output, models like the DL-6CHBZ-120 feature a massive 120m² drying area across 12 layers, handling up to 1300kg of wet tea per batch. These machines support multiple fuel sources, including wood, gas, diesel, and electricity.
Rotary Drum Dryers: Our DL-6CHDT Series utilizes hot air technology with drum diameters up to 120cm, perfect for achieving uniform drying through constant leaf agitation.
Precision Rotate Baking Cabinets: For premium teas requiring delicate handling, our DL-6CHZ series features rotating trays (up to 36 layers) that ensure every leaf receives identical airflow and heat exposure.
Intelligent Control Systems: Many of our models come equipped with Computer Board Control Boxes, allowing for automated drying cycles that reduce the need for specialized labor.
Key Specifications:
Drying Areas: Options ranging from small 0.8m² cabinets to massive 120m² production lines.
Power Efficiency: Motors and heating elements optimized for low energy consumption relative to output.
Durable Construction: Available in high-grade stainless steel or galvanized options to meet international food safety standards.
Transform your tea factory into a high-efficiency powerhouse with Deli Assistant—Your best assistant in the tea industry! Contact us today for a customized drying solution!
