The DL-6CYL-800 automatic tea cake pressing machine is applicable for pressing ball type tea, round tea cakes and square tea cakes. Its production capacity is 800-1000 pieces per hour. The sizes of tea cakes that this machine can produce are as follows: square tea cakes (25-40 mm), round tea cakes (25-45 mm), and ball type tea (27-35 mm).
Oolong Tea Rolling Machine specializes in tea rolling and shaping. With precise pressure control, it releases tea juice, enhances aroma, ensures stable quality, and suits green tea, oolong tea, etc.—a top choice for tea enterprises.
DL-CRQ-20Z CTC black tea HRS Gyrovane rotorvane machine mainly used for processing CTC black tea.
The Multi-Function Ride On Type Tea Harvester is a high-performance tool for commercial tea gardens. Featuring ride-on operation, adjustable picking parameters, and integrated collection/sorting, it replaces manual picking to save labor significantly. With 5-10x higher efficiency (0.3-0.8 ha/h) and precision plucking that preserves tea quality, it’s ideal for modern large-scale tea production.
DL-6CHL-CY30 belt type tea dryer use diesel heating, also can use gas heating, drying area 20m2, capacity 105kg per hour, click the photo to learn more details about our drying machine.
Pyramid/Triangle Tea Bag Filling Packaging Machine is widely applicable in tea processing plants, food and beverage companies, health product manufacturers, and OEM/ODM tea brands. It is suitable for packaging various teas, including loose-leaf tea, herbal tea, scented tea, functional tea, and instant tea, making it an essential equipment for upgrading the tea packaging process in both domestic and international markets.
Square Tray DL-6CH-6QB is a square tray baking cabinet-style Tea leaf baking machine, featuring stable temperature control, uniform heating, ideal for batch tea processing with efficient performance.
DL-6CFJ-20 used for black tea and dark tea processing, through the intelligent control of temperature and humidity, let tea oxidation fermentation to the best quality, machine has 5pcs stainless steel tray, capacity 60 kg per batch.
Discover the art and science of tea rolling. Learn about different rolling classifications, techniques to improve tea quality and efficiency, and the best tea rolling machines for your production.
A poorly executed withering process can lead to irreversible defects: red stems, uneven flavor, lost aroma, or low production efficiency. In this guide, we break down the classification of green tea withering methods, share actionable tips to boost both quality and efficiency, and recommend a professional, versatile withering machine for modern tea producers.
Discover the essential role of tea rolling machines in tea processing. Learn how to use them, which tea types they suit, and explore the detailed specs of the industrial DL-6CRT series.
Discover how the advanced tea rolling machine revolutionizes tea processing. Learn about its features, operation steps, and how it replaces manual labor to produce high-quality green and black tea.
The drying process serves two vital purposes: it halts any remaining enzymatic activity (oxidation) and reduces the leaf's moisture content to a stable level (typically around 3-7%). Proper drying "fixes" the tea's character, developing the final aroma profile and ensuring the product remains fresh during storage and transport.
Traditional batch drying often suffers from uneven heat distribution, leading to some leaves being scorched while others remain damp. This inconsistency requires constant manual monitoring and re-processing, which creates bottlenecks in high-volume production environments.
Modern industrial dryers address these challenges by providing:
Continuous Production: Continuous-feed systems allow for a seamless flow from rolling or fermentation directly into drying.
Precision Temperature Control: Digital interfaces allow operators to set exact temperatures (ranging from 30°C to 150°C depending on the machine type) to prevent thermal degradation.
Scalable Throughput: Large-scale machines can handle hundreds of kilograms per hour, significantly reducing the time from harvest to packaging.
At Quanzhou Deli Agroforestrial Machinery Co., Ltd, we offer a versatile range of drying equipment engineered to meet the rigorous demands of modern tea estates.
Our Top-Tier Drying Equipment:
High-Capacity Chain Plate Dryers: Designed for massive industrial output, models like the DL-6CHBZ-120 feature a massive 120m² drying area across 12 layers, handling up to 1300kg of wet tea per batch. These machines support multiple fuel sources, including wood, gas, diesel, and electricity.
Rotary Drum Dryers: Our DL-6CHDT Series utilizes hot air technology with drum diameters up to 120cm, perfect for achieving uniform drying through constant leaf agitation.
Precision Rotate Baking Cabinets: For premium teas requiring delicate handling, our DL-6CHZ series features rotating trays (up to 36 layers) that ensure every leaf receives identical airflow and heat exposure.
Intelligent Control Systems: Many of our models come equipped with Computer Board Control Boxes, allowing for automated drying cycles that reduce the need for specialized labor.
Key Specifications:
Drying Areas: Options ranging from small 0.8m² cabinets to massive 120m² production lines.
Power Efficiency: Motors and heating elements optimized for low energy consumption relative to output.
Durable Construction: Available in high-grade stainless steel or galvanized options to meet international food safety standards.
Transform your tea factory into a high-efficiency powerhouse with Deli Assistant—Your best assistant in the tea industry! Contact us today for a customized drying solution!
