6CMJY-50QB stainless steel custom base matcha green stone mill, natural granite stone plate, low-speed cold grinding. Preserve tea aroma, produce ultra-fine matcha powder. Stainless steel frame with casters, suitable for tea shops, labs and small-batch matcha production.
Custom heightened small matcha stone mill DL-6CYMJ-32M, equipped with 30cm natural stone plates. Low-speed low-temperature grinding, produce ultra-fine matcha powder ≤15μm. 50g/h capacity, stainless steel body, ideal for boutique tea shops & small-batch matcha production.
Manual Matcha Stone Mill is a traditional hand-operated grinder made from natural stone, designed for producing fresh and authentic matcha powder. With a slow grinding process and low heat generation, it helps preserve the natural color, aroma, and flavor of tea leaves. Compact and durable, it is ideal for matcha cafes, tea houses, restaurants, cultural experience shops, and small-batch matcha production.
This 5-station horizontal pouch packing machine handles M bags, flat pouches and zipper pouches for 50–500g granular materials like tea. It automatically finishes weighing, filling, vacuuming and sealing with servo control, supporting multiple optional accessories.
The electrostatic cleaner adsorption generated by 4-10 electrostatic rollers extracts impurities in the tea, such as hair, broom bristles, tea fluff ash, thatch, woven bag silk, plastic scraps, iron filings, etc.
DL-6CJDCZ-780-5 electrostatic dust removal cleaner adopts five 780mm rollers. Powered by 1.5kw (380V 50Hz) with dual vibration motors, it delivers cleaning efficiency over 92% and hourly capacity ≥300kg. Optimized electrostatic separation design effectively clears lint, dust and lightweight foreign contaminants in tea. With mature conveyor and sorting bed structure, this machine balances processing yield and purification effect, a cost-effective option for medium-scale tea production lines.
This White Stone Matcha Mill can grind tea leaves into 15μm ultrafine matcha powder.
The DQM-150 features a robust 110L inner and outer 304 stainless steel tank powered by an 11kw pure copper core reduction motor. The machine employs an automated feeding system with a 60L large-capacity hopper, transferring raw materials via a flexible screw conveyor driven by a speed-adjustable motor (0-300r/min).
Looking for a traditional matcha grinding solution for your tea shop or cafe? Contact us today to learn more about our manual matcha stone mill and matcha processing equipment.
Looking for automatic pouch packaging equipment? Our 5-station horizontal packing machine supports M bags, flat pouches and zipper bags. Auto weighing, filling, vacuum sealing for tea and granular food with stable servo drive.
Our DL-6CJDCZ series electrostatic dust removal cleaner machine efficiently removes tea dust, fiber and foreign impurities with 90%-96% cleaning rate. 3/5/8 roller models support 300-400kg/h capacity, 380V industrial voltage, ideal for tea primary processing factories.
Learn how food-grade matcha ball mills support large-scale powder production with enclosed grinding, consistent fineness, higher capacity, and hygienic processing.
The drying process serves two vital purposes: it halts any remaining enzymatic activity (oxidation) and reduces the leaf's moisture content to a stable level (typically around 3-7%). Proper drying "fixes" the tea's character, developing the final aroma profile and ensuring the product remains fresh during storage and transport.
Traditional batch drying often suffers from uneven heat distribution, leading to some leaves being scorched while others remain damp. This inconsistency requires constant manual monitoring and re-processing, which creates bottlenecks in high-volume production environments.
Modern industrial dryers address these challenges by providing:
Continuous Production: Continuous-feed systems allow for a seamless flow from rolling or fermentation directly into drying.
Precision Temperature Control: Digital interfaces allow operators to set exact temperatures (ranging from 30°C to 150°C depending on the machine type) to prevent thermal degradation.
Scalable Throughput: Large-scale machines can handle hundreds of kilograms per hour, significantly reducing the time from harvest to packaging.
At Quanzhou Deli Agroforestrial Machinery Co., Ltd, we offer a versatile range of drying equipment engineered to meet the rigorous demands of modern tea estates.
Our Top-Tier Drying Equipment:
High-Capacity Chain Plate Dryers: Designed for massive industrial output, models like the DL-6CHBZ-120 feature a massive 120m² drying area across 12 layers, handling up to 1300kg of wet tea per batch. These machines support multiple fuel sources, including wood, gas, diesel, and electricity.
Rotary Drum Dryers: Our DL-6CHDT Series utilizes hot air technology with drum diameters up to 120cm, perfect for achieving uniform drying through constant leaf agitation.
Precision Rotate Baking Cabinets: For premium teas requiring delicate handling, our DL-6CHZ series features rotating trays (up to 36 layers) that ensure every leaf receives identical airflow and heat exposure.
Intelligent Control Systems: Many of our models come equipped with Computer Board Control Boxes, allowing for automated drying cycles that reduce the need for specialized labor.
Key Specifications:
Drying Areas: Options ranging from small 0.8m² cabinets to massive 120m² production lines.
Power Efficiency: Motors and heating elements optimized for low energy consumption relative to output.
Durable Construction: Available in high-grade stainless steel or galvanized options to meet international food safety standards.
Transform your tea factory into a high-efficiency powerhouse with Deli Assistant—Your best assistant in the tea industry! Contact us today for a customized drying solution!
