The DL-6CYL-800 automatic tea cake pressing machine is applicable for pressing ball type tea, round tea cakes and square tea cakes. Its production capacity is 800-1000 pieces per hour. The sizes of tea cakes that this machine can produce are as follows: square tea cakes (25-40 mm), round tea cakes (25-45 mm), and ball type tea (27-35 mm).
Oolong Tea Rolling Machine specializes in tea rolling and shaping. With precise pressure control, it releases tea juice, enhances aroma, ensures stable quality, and suits green tea, oolong tea, etc.—a top choice for tea enterprises.
DL-CRQ-20Z CTC black tea HRS Gyrovane rotorvane machine mainly used for processing CTC black tea.
The Multi-Function Ride On Type Tea Harvester is a high-performance tool for commercial tea gardens. Featuring ride-on operation, adjustable picking parameters, and integrated collection/sorting, it replaces manual picking to save labor significantly. With 5-10x higher efficiency (0.3-0.8 ha/h) and precision plucking that preserves tea quality, it’s ideal for modern large-scale tea production.
DL-6CHL-CY30 belt type tea dryer use diesel heating, also can use gas heating, drying area 20m2, capacity 105kg per hour, click the photo to learn more details about our drying machine.
Pyramid/Triangle Tea Bag Filling Packaging Machine is widely applicable in tea processing plants, food and beverage companies, health product manufacturers, and OEM/ODM tea brands. It is suitable for packaging various teas, including loose-leaf tea, herbal tea, scented tea, functional tea, and instant tea, making it an essential equipment for upgrading the tea packaging process in both domestic and international markets.
Square Tray DL-6CH-6QB is a square tray baking cabinet-style Tea leaf baking machine, featuring stable temperature control, uniform heating, ideal for batch tea processing with efficient performance.
DL-6CFJ-20 used for black tea and dark tea processing, through the intelligent control of temperature and humidity, let tea oxidation fermentation to the best quality, machine has 5pcs stainless steel tray, capacity 60 kg per batch.
Quanzhou Deli Agricultural Machinery showcases its new matcha stone mill series (Black Gold, Bluestone, and ball mill models) at the 2026 Xiamen Tea Expo, earning high praise from global tea industry professionals.
Discover technical solutions for uneven moisture in tea drying. Learn how to troubleshoot airflow, calibrate sensors, and optimize batch loads for perfect tea processing.
Discover the art and science of tea rolling. Learn about different rolling classifications, techniques to improve tea quality and efficiency, and the best tea rolling machines for your production.
A poorly executed withering process can lead to irreversible defects: red stems, uneven flavor, lost aroma, or low production efficiency. In this guide, we break down the classification of green tea withering methods, share actionable tips to boost both quality and efficiency, and recommend a professional, versatile withering machine for modern tea producers.
This summer has become extraordinarily hot, reaching the high temperature of 40°C+, but our tea gardens are very sensitive to extreme weather such as high temperature and drought. Such extreme weather not only affects the normal growth of tea trees, but also affects the yield and quality of tea trees. be implicated.
Therefore, it is of great significance to do a good job of prevention and control measures and emergency plans for drought and heat damage in tea gardens to reduce the economic losses of tea gardens.
1. Build reservoirs: According to the terrain of the tea garden, build reservoirs of different specifications in the low-lying areas of the tea garden according to local conditions. Open drainage ditches in the tea garden. In seasons with sufficient rainfall, the rainwater flows into the reservoir through the drainage ditches, which is conducive to the drainage of the tea garden during floods and solves the problem of water accumulation in the tea garden. In the season of insufficient rainfall, it can help the water in the reservoir to irrigate the tea garden, alleviate the drought and solve the problem of water shortage.
2. Shallow ploughing and weeding: Perform proper shallow ploughing and weeding before the onset of drought to destroy soil capillaries and reduce water evaporation. Soil shallow tillage depth should not be too deep, generally not more than 10cm.
3. Planting shade trees: Planting a certain density of shade trees in the tea garden can play a certain role in cooling. Shade trees should be tall, well-shaded, and have no common diseases and insect pests with tea trees. The roots of shade trees and tea trees should not be at the same depth. There are many types of shade trees that can be used as tea gardens, such as camphor, cypress, fir, acacia and so on.
