DL-6CYMJ-30 Electric Black Gold Stone Matcha Grinder: grinds to ≤15μm, capacity ~50g/h, 0.55KW. Ideal for premium, small-batch fine matcha.
The DQM-150 features a robust 110L inner and outer 304 stainless steel tank powered by an 11kw pure copper core reduction motor. The machine employs an automated feeding system with a 60L large-capacity hopper, transferring raw materials via a flexible screw conveyor driven by a speed-adjustable motor (0-300r/min).
The Matcha ball mill is designed for post-drying grinding of agricultural products (e.g., ground tea, Chinese medicinal materials) with advantages of low-temperature grinding (15-25℃) to retain raw material color and aroma, fine fineness (500-1000 meshes), PLC-controlled easy operation, and durable structure.
This smart electric stone mill seamlessly combines traditional low-temperature grinding with modern automated features to effortlessly produce ultra-fine, premium commercial matcha.
The DL-6CRT-40 Tea Rolling Machine is engineered for efficient and high-quality tea processing, with a generous capacity of 11 kg per batch.
The DL-6CYL-800 automatic tea cake pressing machine is applicable for pressing ball type tea, round tea cakes and square tea cakes. Its production capacity is 800-1000 pieces per hour. The sizes of tea cakes that this machine can produce are as follows: square tea cakes (25-40 mm), round tea cakes (25-45 mm), and ball type tea (27-35 mm).
Oolong Tea Rolling Machine specializes in tea rolling and shaping. With precise pressure control, it releases tea juice, enhances aroma, ensures stable quality, and suits green tea, oolong tea, etc.—a top choice for tea enterprises.
DL-CRQ-20Z CTC black tea HRS Gyrovane rotorvane machine mainly used for processing CTC black tea.
Learn how food-grade matcha ball mills support large-scale powder production with enclosed grinding, consistent fineness, higher capacity, and hygienic processing.
This guide explains how tencha is ground into matcha, why traditional stone milling remains important, how grinding speed and particle size affect the finished powder, and what buyers should consider when selecting a commercial matcha grinder. It also introduces the DL-6CYMJ-32 black granite matcha stone mill for premium small-batch production.
Introducing our premium black gold stone matcha mill grinder, designed for finer grinding, lower milling temperature, and live matcha powder demonstrations in cafes and tea shops.
Discover our newly developed granite matcha stone mill grinder, designed for low-temperature milling to preserve matcha’s vivid green color, aroma, and freshness.
Manual Tea Filling and Sealing Machines: Manual machines are suitable for small-scale tea producers or those with limited budgets. These machines require manual labor for filling and sealing tea bags. While they are cost-effective, they have lower production capacities and may not be suitable for large-scale operations.
Semi-Automatic Tea Filling and Sealing Machines: Semi-automatic machines offer a balance between manual and fully automatic machines. They require minimal manual intervention and are suitable for medium-sized tea manufacturers. These machines can fill and seal a higher number of tea bags per minute compared to manual machines, improving productivity.
Fully Automatic Tea Filling and Sealing Machines: Fully automatic machines are ideal for large-scale tea production. They offer high-speed filling and sealing capabilities, significantly increasing production efficiency. These machines can handle a wide range of tea bag sizes and materials, providing versatility to manufacturers. Additionally, they often come equipped with advanced features such as automatic bag counting and packaging, ensuring accuracy and reducing human error.
Vertical Form-Fill-Seal (VFFS) Machines: VFFS machines are commonly used in the tea packaging industry. They form tea bags from a roll of packaging material, fill them with tea, and seal them. These machines are highly efficient, offering high-speed production and precise filling. They are suitable for both loose tea and tea leaves, providing flexibility to manufacturers.
Pyramid Tea Bag Machines: Pyramid tea bags have gained popularity due to their unique shape and enhanced infusion capabilities. Pyramid tea bag machines are designed specifically for this type of tea bag. They offer precise filling and sealing, ensuring the pyramid shape is maintained. These machines are often fully automatic and can handle high production volumes.
String and Tag Tea Bag Machines: String and tag tea bags are commonly used for premium tea products. These machines have the capability to attach strings and tags to the tea bags during the sealing process. They offer flexibility in terms of string length, tag design, and positioning. String and tag tea bag machines are available in both semi-automatic and fully automatic models.
Conclusion: Tea filling and sealing machines have revolutionized the tea packaging industry, providing efficient and hygienic solutions for tea manufacturers. Depending on the scale of production and specific requirements, manual, semi-automatic, and fully automatic machines can be chosen. Vertical Form-Fill-Seal machines are widely used, while pyramid tea bag machines and string and tag tea bag machines cater to specific needs. By understanding the different models available, tea manufacturers can make informed decisions to enhance their production capabilities and meet consumer demands efficiently.
