6CMJY-50QB stainless steel custom base matcha green stone mill, natural granite stone plate, low-speed cold grinding. Preserve tea aroma, produce ultra-fine matcha powder. Stainless steel frame with casters, suitable for tea shops, labs and small-batch matcha production.
Custom heightened small matcha stone mill DL-6CYMJ-32M, equipped with 30cm natural stone plates. Low-speed low-temperature grinding, produce ultra-fine matcha powder ≤15μm. 50g/h capacity, stainless steel body, ideal for boutique tea shops & small-batch matcha production.
Manual Matcha Stone Mill is a traditional hand-operated grinder made from natural stone, designed for producing fresh and authentic matcha powder. With a slow grinding process and low heat generation, it helps preserve the natural color, aroma, and flavor of tea leaves. Compact and durable, it is ideal for matcha cafes, tea houses, restaurants, cultural experience shops, and small-batch matcha production.
This 5-station horizontal pouch packing machine handles M bags, flat pouches and zipper pouches for 50–500g granular materials like tea. It automatically finishes weighing, filling, vacuuming and sealing with servo control, supporting multiple optional accessories.
The electrostatic cleaner adsorption generated by 4-10 electrostatic rollers extracts impurities in the tea, such as hair, broom bristles, tea fluff ash, thatch, woven bag silk, plastic scraps, iron filings, etc.
DL-6CJDCZ-780-5 electrostatic dust removal cleaner adopts five 780mm rollers. Powered by 1.5kw (380V 50Hz) with dual vibration motors, it delivers cleaning efficiency over 92% and hourly capacity ≥300kg. Optimized electrostatic separation design effectively clears lint, dust and lightweight foreign contaminants in tea. With mature conveyor and sorting bed structure, this machine balances processing yield and purification effect, a cost-effective option for medium-scale tea production lines.
This White Stone Matcha Mill can grind tea leaves into 15μm ultrafine matcha powder.
The DQM-150 features a robust 110L inner and outer 304 stainless steel tank powered by an 11kw pure copper core reduction motor. The machine employs an automated feeding system with a 60L large-capacity hopper, transferring raw materials via a flexible screw conveyor driven by a speed-adjustable motor (0-300r/min).
Looking for a traditional matcha grinding solution for your tea shop or cafe? Contact us today to learn more about our manual matcha stone mill and matcha processing equipment.
Looking for automatic pouch packaging equipment? Our 5-station horizontal packing machine supports M bags, flat pouches and zipper bags. Auto weighing, filling, vacuum sealing for tea and granular food with stable servo drive.
Our DL-6CJDCZ series electrostatic dust removal cleaner machine efficiently removes tea dust, fiber and foreign impurities with 90%-96% cleaning rate. 3/5/8 roller models support 300-400kg/h capacity, 380V industrial voltage, ideal for tea primary processing factories.
Learn how food-grade matcha ball mills support large-scale powder production with enclosed grinding, consistent fineness, higher capacity, and hygienic processing.
In the tea industry, moisture content directly affects tea freshness, storage life, and flavor stability.
The 2025 new-generation tea moisture meter has emerged as a game-changer, combining precision, efficiency, and compliance to meet the strict requirements of tea producers and laboratories worldwide.
Instrument Preparation：Inspect heating chamber and sample pan integrity; power on and preheat for 10-15 minutes (extend to 20 minutes if ambient humidity ＞80%), run empty cycle for 10 minutes to remove residual moisture.
This advanced instrument integrates Karl-Fischer coulometric and thermogravimetric technologies, offering a measurement range from 1ppm to 100% moisture content with an impressive RSD of less than 0.3%. Its 8.4-inch color touchscreen and multi-language interface ensure user-friendly operation, while wireless connectivity and automatic report generation streamline workflow.
For tea manufacturers, safety is paramount. The instrument features a solvent management system that eliminates direct contact with corrosive KF reagents, protecting operators. It fully complies with GMP, GLP, and FDA 21 CFR Part 11 standards, with built-in audit trails and electronic signatures to simplify regulatory compliance.
Whether you produce green tea, Pu'er tea cakes, or scented jasmine tea, this moisture meter delivers reliable results. It handles high-moisture fresh tea leaves and low-moisture compressed tea equally well, with a testing cycle of under 10 minutes—significantly faster than traditional oven-drying methods.
To ensure accuracy, calibrate the instrument weekly with standard weights and handle samples properly (grind to ≤2mm particle size). Regular maintenance, such as monthly reagent replacement and electrode cleaning, will extend the device's lifespan and maintain performance.
Investing in a high-quality tea moisture meter is investing in your brand's reputation. The 2025 model not only provides precise moisture data but also supports data integrity and traceability, helping you meet global quality standards and gain a competitive edge in the market.
Choose the 2025 tea moisture meter—your trusted partner for consistent tea quality!
