This fresh leaf cutting machine cuts large fresh leaves into uniform small pieces. Two models available: DL-6GCQ-30 (150kg/h) and DL-6GCQ-50 (250kg/h). It adopts conveyor feeding, works for tea, lotus leaf, mulberry leaf and herbal raw materials for tea production.
This DELI ASSISTANT spray mixer is a dual-function tea blending & aroma spraying machine, used for homogenizing tea piles and atomized flavor adding in tea factory production, with 1400mm drum, 2.2kW motor and 380V power supply.
FZ‑500‑3X Automatic Quantitative Filling Machine 50‑500g Granule Powder Weighing Dispenser For Tea Grain Coffee Bean
Automatic cotton paper wrapping machine for Pu‑er dragon pearl tea and mini tea cake. PLC control, 25‑40 pcs/min speed, one‑key switch for tea ball & small cake, stable pneumatic‑servo operation for compressed tea packaging.
6CMJY-50QB stainless steel custom base matcha green stone mill, natural granite stone plate, low-speed cold grinding. Preserve tea aroma, produce ultra-fine matcha powder. Stainless steel frame with casters, suitable for tea shops, labs and small-batch matcha production.
Custom heightened small matcha stone mill DL-6CYMJ-32M, equipped with 30cm natural stone plates. Low-speed low-temperature grinding, produce ultra-fine matcha powder ≤15μm. 50g/h capacity, stainless steel body, ideal for boutique tea shops & small-batch matcha production.
Manual Matcha Stone Mill is a traditional hand-operated grinder made from natural stone, designed for producing fresh and authentic matcha powder. With a slow grinding process and low heat generation, it helps preserve the natural color, aroma, and flavor of tea leaves. Compact and durable, it is ideal for matcha cafes, tea houses, restaurants, cultural experience shops, and small-batch matcha production.
This 5-station horizontal pouch packing machine handles M bags, flat pouches and zipper pouches for 50–500g granular materials like tea. It automatically finishes weighing, filling, vacuuming and sealing with servo control, supporting multiple optional accessories.
Our stainless steel tea leaf feed conveyor is an inclined climbing belt elevator specially matched with tea de-enzyming fixation machines. It features adjustable speed, anti-slip baffle belt, stable feeding, protects tender tea leaves, and greatly boosts automation efficiency for tea factories.
DL-6GCQ-50 fresh leaf cutting machine with 250kg/h capacity. Stainless steel commercial cutter for tea leaves, spinach, basil, mint and leafy greens. Learn its specifications, suitable materials, operation guide and daily maintenance tips.
Our fresh leaf cutting machine has two models DL-6GCQ-30 (150kg/h) and DL-6GCQ-50 (250kg/h). Stainless steel structure, 220/380V optional, used for cutting fresh tea leaves, herbs and foliage into uniform small segments. Factory direct supply, stable performance for tea & herbal processing lines.
Looking for the right matcha grinding equipment? Read our in-depth comparison of 4 matcha grinders, including Black Gold Stone Mills, Blue Stone Mills, Batch Ball Mills, and Continuous Ball Mills. Learn their efficiency, particle size distribution, and ideal applications.
In the tea industry, moisture content directly affects tea freshness, storage life, and flavor stability.
The 2025 new-generation tea moisture meter has emerged as a game-changer, combining precision, efficiency, and compliance to meet the strict requirements of tea producers and laboratories worldwide.
Instrument Preparation：Inspect heating chamber and sample pan integrity; power on and preheat for 10-15 minutes (extend to 20 minutes if ambient humidity ＞80%), run empty cycle for 10 minutes to remove residual moisture.
This advanced instrument integrates Karl-Fischer coulometric and thermogravimetric technologies, offering a measurement range from 1ppm to 100% moisture content with an impressive RSD of less than 0.3%. Its 8.4-inch color touchscreen and multi-language interface ensure user-friendly operation, while wireless connectivity and automatic report generation streamline workflow.
For tea manufacturers, safety is paramount. The instrument features a solvent management system that eliminates direct contact with corrosive KF reagents, protecting operators. It fully complies with GMP, GLP, and FDA 21 CFR Part 11 standards, with built-in audit trails and electronic signatures to simplify regulatory compliance.
Whether you produce green tea, Pu'er tea cakes, or scented jasmine tea, this moisture meter delivers reliable results. It handles high-moisture fresh tea leaves and low-moisture compressed tea equally well, with a testing cycle of under 10 minutes—significantly faster than traditional oven-drying methods.
To ensure accuracy, calibrate the instrument weekly with standard weights and handle samples properly (grind to ≤2mm particle size). Regular maintenance, such as monthly reagent replacement and electrode cleaning, will extend the device's lifespan and maintain performance.
Investing in a high-quality tea moisture meter is investing in your brand's reputation. The 2025 model not only provides precise moisture data but also supports data integrity and traceability, helping you meet global quality standards and gain a competitive edge in the market.
Choose the 2025 tea moisture meter—your trusted partner for consistent tea quality!
