The DL-6CYL-800 automatic tea cake pressing machine is applicable for pressing ball type tea, round tea cakes and square tea cakes. Its production capacity is 800-1000 pieces per hour. The sizes of tea cakes that this machine can produce are as follows: square tea cakes (25-40 mm), round tea cakes (25-45 mm), and ball type tea (27-35 mm).
Oolong Tea Rolling Machine specializes in tea rolling and shaping. With precise pressure control, it releases tea juice, enhances aroma, ensures stable quality, and suits green tea, oolong tea, etc.—a top choice for tea enterprises.
The Multi-Function Ride On Type Tea Harvester is a high-performance tool for commercial tea gardens. Featuring ride-on operation, adjustable picking parameters, and integrated collection/sorting, it replaces manual picking to save labor significantly. With 5-10x higher efficiency (0.3-0.8 ha/h) and precision plucking that preserves tea quality, it’s ideal for modern large-scale tea production.
DL-6CHL-CY30 belt type tea dryer use diesel heating, also can use gas heating, drying area 20m2, capacity 105kg per hour, click the photo to learn more details about our drying machine.
Pyramid/Triangle Tea Bag Filling Packaging Machine is widely applicable in tea processing plants, food and beverage companies, health product manufacturers, and OEM/ODM tea brands. It is suitable for packaging various teas, including loose-leaf tea, herbal tea, scented tea, functional tea, and instant tea, making it an essential equipment for upgrading the tea packaging process in both domestic and international markets.
DL-6CFJ-20 used for black tea and dark tea processing, through the intelligent control of temperature and humidity, let tea oxidation fermentation to the best quality, machine has 5pcs stainless steel tray, capacity 60 kg per batch.
The final quality of tea is determined not only by its flavor but also by its visual purity and consistency. This blog explores the critical sorting and cleaning stage of tea processing, detailing how modern winnowing, sifting, and color sorting technologies eliminate impurities and grade leaves with incredible precision. Learn how automating these steps can drastically increase your factory’s output while meeting the highest international food safety standards.
Drying is the final and critical stage in tea manufacturing that locks in flavor, aroma, and essential nutrients. This blog delves into the technical requirements of the drying process and explains how transitioning to modern automated drying systems can maximize factory throughput while ensuring consistent leaf quality. Discover the advantages of high-capacity chain plate and rotary drying solutions.
Rolling is a pivotal stage in tea manufacturing that defines the leaf's shape and flavor profile. This blog explores the importance of the rolling process and how upgrading to high-efficiency rolling machines can significantly reduce manual labor while maintaining premium quality. Learn how modern mechanical rolling optimizes cell-breaking and juice extraction for a superior brew.
Matcha is not just ground green tea; it is the result of a rigorous, multi-step artistic and scientific process. This blog explores the essential stages of matcha manufacturing—from specialized shading and steaming to the critical final grinding. Discover how advanced milling technology, like high-mesh ball mills, transforms Tencha into the vibrant, silky powder prized worldwide.
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Quanzhou Deli Agroforestrial Machinery Co., Ltd.
If you want know more about our products, please send email to us : info@delijx.com. You also can send message to our WeChat or WhatsApp : 0086-18120033767
Electric Heating 70cm Diameter Middle Type Green Tea Panning Machine DL-6CST-D70
DL-6CST-D70 mainly used for Green/Oolong/Yellow tea processing, inside drum diameter 70cm, length 100cm, use electric heating, speed and temperature adjustable. Capacity about 50 kg per hour.
The diameter of this model is 70cm, and the length of the inner straight section is 1000mm. Using 380V voltage, it can process 50 kg of fresh leaves each hour.
Pneumatic shock absorber design, the machine automatically falls back, and the falling speed is stable, the inner barrel uses a new type of environmentally friendly fireproof insulation material, thickness up to 20mm, greatly reduces heat loss and saves energy by 30%, an exhaust fan is added to the rear, which can be turned on and off manually, which can quickly blow away the hot and humid air inside the machine to prevent the tea from being stuffy and affecting the taste.
ADVANTAGE
①
Control Pannel
⑦
Temperature Sensor
②
Thermometer
⑧
Electric Heating Tube
③
Outer Barrel
⑨
Balance Bolt
④
Inner Barrel
⑩
Handle
⑤
Support Wheel
⑪
Combustion Zone
⑥
Bottom Wheel
⑫
Support Frame
ADVANTAGE
1. Using calcium silicate board, increasing the heat preservation effect and meeting the food hygiene requirements;
2. There is a handle on the drum, which can be manually roasting in case of a sudden power failure, so that the tea is not wasted.
3. Intelligent temperature control system, easy to operate and precise control;
4. Optimized deceleration system, the machine speed is stable, while ensuring that the torque is large enough and running smoothly.
5. Adopt dual temperature control design, ensure the precise control of temperature and ensure the quality of tea.
6. More controllable water vapor emission system for more energy saving.
APPLICATION
Electric Heating Green Tea Panning Machine is suitable for processing green / oolong / herbal tea, the following is the working time required for the above tea production.
Type Of Tea
Working Time
Green Tea
4-8 Minutes
Oolong Tea
4-8 Minutes
Herbal Tea
4-8 Minutes
The above data is for reference only, and the specific processing time shall be determined according to the actual situation.
If you have special need, it can be customized according to the needs of customers.
DETAILS
Dense electric heating pipe surrounds the whole fixation drum to ensure the uniform heat of cylinder board, tea fixing more evenly.
Integrated microcomputer control system, the fixation time can be intelligently controlled.
When tea fixation, the speed of the machine can be adjusted, according to the tea of different producing areas, different speed can be adjusted.
Top cooling switch design, after tea roasting processing, open the cooling valve, can accelerate heat dissipation.
The inner barrel uses a new type of environmentally friendly fireproof insulation material, thickness up to 20mm, greatly reduces heat loss and saves energy by 30%.
PHOTOS
CONTACT
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.jpg.webp "China Electric Heating 70cm Diameter Middle Type Green Tea Panning Machine DL-6CST-D70 manufacturer")
