6CMJY-50QB stainless steel custom base matcha green stone mill, natural granite stone plate, low-speed cold grinding. Preserve tea aroma, produce ultra-fine matcha powder. Stainless steel frame with casters, suitable for tea shops, labs and small-batch matcha production.
Custom heightened small matcha stone mill DL-6CYMJ-32W, equipped with 30cm natural stone plates. Low-speed low-temperature grinding, produce ultra-fine matcha powder ≤15μm. 50g/h capacity, stainless steel body, ideal for boutique tea shops & small-batch matcha production.
This 5-station horizontal pouch packing machine handles M bags, flat pouches and zipper pouches for 50–500g granular materials like tea. It automatically finishes weighing, filling, vacuuming and sealing with servo control, supporting multiple optional accessories.
The electrostatic cleaner adsorption generated by 4-10 electrostatic rollers extracts impurities in the tea, such as hair, broom bristles, tea fluff ash, thatch, woven bag silk, plastic scraps, iron filings, etc.
DL-6CJDCZ-780-5 electrostatic dust removal cleaner adopts five 780mm rollers. Powered by 1.5kw (380V 50Hz) with dual vibration motors, it delivers cleaning efficiency over 92% and hourly capacity ≥300kg. Optimized electrostatic separation design effectively clears lint, dust and lightweight foreign contaminants in tea. With mature conveyor and sorting bed structure, this machine balances processing yield and purification effect, a cost-effective option for medium-scale tea production lines.
This White Stone Matcha Mill can grind tea leaves into 15μm ultrafine matcha powder.
The DQM-150 features a robust 110L inner and outer 304 stainless steel tank powered by an 11kw pure copper core reduction motor. The machine employs an automated feeding system with a 60L large-capacity hopper, transferring raw materials via a flexible screw conveyor driven by a speed-adjustable motor (0-300r/min).
The Matcha ball mill is designed for post-drying grinding of agricultural products (e.g., ground tea, Chinese medicinal materials) with advantages of low-temperature grinding (15-25℃) to retain raw material color and aroma, fine fineness (500-1000 meshes), PLC-controlled easy operation, and durable structure.
Looking for automatic pouch packaging equipment? Our 5-station horizontal packing machine supports M bags, flat pouches and zipper bags. Auto weighing, filling, vacuum sealing for tea and granular food with stable servo drive.
Our DL-6CJDCZ series electrostatic dust removal cleaner machine efficiently removes tea dust, fiber and foreign impurities with 90%-96% cleaning rate. 3/5/8 roller models support 300-400kg/h capacity, 380V industrial voltage, ideal for tea primary processing factories.
Learn how food-grade matcha ball mills support large-scale powder production with enclosed grinding, consistent fineness, higher capacity, and hygienic processing.
This guide explains how tencha is ground into matcha, why traditional stone milling remains important, how grinding speed and particle size affect the finished powder, and what buyers should consider when selecting a commercial matcha grinder. It also introduces the DL-6CYMJ-32 black granite matcha stone mill for premium small-batch production.
10kg fresh leaves process 2.5kg finished green tea in 1 hour, this page recommends you a full set of green tea production equipment and use methods.
For the tea equipment recommended on this page, the water content of fresh tea leaf is 75% and that of dry tea is 5%.
According to our local tea production data, 4kg wet tea leaf produces 1kg dry tea.
| Mositure Content (%) | Total Weight (kg) | |
| Orginal | ≈ 75 | ≈ 10 |
| After Withering | ≈ 70 | ≈ 8.5 |
| After Fixing | ≈ 60 | ≈ 6.5 |
| After Rolling | ≈ 60 | ≈ 6.5 |
| After Drying | ≤ 5 | ≤ 2.6 |
The above data are from our local tea production data, and there may be deviations in tea production in different regions.
| 1. Withering |
Because the freshly picked tea leaves have more moisture and the grass smell is heavier, they need to be placed in a cool and ventilated room for withering. After withering, the water content of the tea leaves is reduced, the leaves become soft, and the grassy smell disappears. and the aroma of the tea leaves is revealed, which is conducive to subsequent processing, such as fixation, twisting, fermentation, etc. The color, taste, and quality of the green tea are made are better than tea without withering.
We recommend use 5 pcs DL-TQJ-20 tea withering rack's bamboo trays, capacity 2.5kg per tray, for 10kg tea leaf need 5 pcs, working time about 1-2 hours.
With 20pcs Bamboo Pallets Tea Natural Wither Rack DL-TQJ-20
| Recommended Working Data | |
| Temp | Room Temperature |
| Time | 1-2 Hours |
| Capacity | 2.5 kg per tray |
The mositure content after withering step will drop to 70%, total weight of tea leaf about 8.5kg.
| 2. Fixing |
The step of fixation is mainly used for the production of various unfermented or semi-fermented teas. The activity of the enzyme in the fresh leaves is reduced by high temperature, the tea polyphenols in the fresh leaves are stopped for oxidative fermentation, and the odor of the grass is removed, the aroma of the tea leaves is excited, and the moisture in the fresh leaves is evaporated. The fresh leaves become softer, which is conducive to the subsequent rolling process, and the tea leaves are not easily damaged.
We recommend use 1 set DL-6CSTCG-60B hand roasting tea fixation pot, capacity 1.5kg per batch, for 8.5kg tea leaf need 1 set, working time about 1 hours.
Electric Heating Type Hand Roasting Pan With Stainless Steel Table DL-6CSTCG-60B
| Recommended Working Data | |
| Temperature | 250℃ - 320℃ |
| Time | 5-7 Minutes |
| Working Type | Manual |
| Capacity | 1.5 kg per batch |
The mositure content after withering step will drop to 60%, total weight of tea leaf about 6.5kg.
| 3. Rolling |
Different tea leaves have different rolling time and different functions, for green tea: Green tea is the non-fermentated tea. After fixation, the oxidative fermentation has been stopped inside the tea leaves, so the most important reason for the rolling of the green tea is for shaping.
We recommend use 1 set DL-6CRT-25 Tea Rolling Machine, capacity 3.0kg per batch, for 6.5kg tea leaf need 1 set, working time about 1 hours.
25cm Barrel Smallest Cheapest Tea Rolling Kneading Machine DL-6CRT-25
| Recommended Working Data | |
| Rotate Speed | 42 rpm |
| Time | About 10 Minutes |
| Capacity | 3 kg per batch |
The mositure content after rolling step will not change, mositure content still 60%, total weight of tea leaf about 6.5kg.
| 4. Drying |
The drying of green tea is usually to evaporate the moisture in the tea leaves so that the tea leaves are tightened and shaped, more compact, and the green grass flavor is exuded to enhance the aroma of green tea.
We recommend use 1 set DL-6CHBL-70 Tea Drying Drum, capacity 7.5kg per batch, for 6.5kg tea leaf need 1 set, working time about 1 hours.
Bamboo Drum Manual Tea Baking Drying Machine DL-6CHBL-70
| Recommended Working Data | |
| Temperature | 85℃ - 95℃ |
| Rotate Speed | 0 rpm |
| Time | 40-60 Minutes |
| Capacity | 7.5 kg/batch |
The mositure content after drying step will drop less than 5%, total weight of tea leaf about 2.6kg.
| 5. Sorting |
In the process of making tea, due to the different size, shape and age of the collected tea, the quality of the tea produced is also different. And the tea may be broken during the production process, we need to classify different grades and different sizes. The teas are selected, and different grades of tea are sold at different prices, thus maximizing the profit of tea production.
Usually for processing 10kg fresh leaf, the leaf were picked by hand, there's not too much stalk and impurities in tea, whether you need to use a tea screening machine depends on your specific needs. In most cases, the screening machine is not required.
Small Type Tea Winnower Sorter Screener Machine DL-6CFX-435QB
| 6. Packing |
For different regions and customers, we can't know everyone's different needs for packaging. For different packaging, you can visit the following links to choose your favorite packaging.
| Get Quotation |
The following is the summary model and required quantity of equipment recommended on this page:
| Name | Model | Quantity |
| Tea Wither Rack | DL-TQJ-20 | 2 |
| Tea Fixing Machine | DL-6CSTCG-60B | 1 |
| Tea Rolling Machine | DL-6CRT-25 | 1 |
| Tea Drying Machine | DL-6CHBL-70 | 1 |
| Tea Sorting Machine | DL-6CFX-435QB | 1 |
Contact us in the following ways to obtain the quotation of the equipment recommended on this page.
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↓ ↓ You can also leave your contact information at the bottom. We usually contact you in about 10 minutes ↓ ↓
Tel:+8617750811550
Wechat:+8617750811550
Contact Person:MANAGER
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Highly customized tea processing machine to meet your special needs, strictly product quality control is our requirement .
100kg fresh leaves process 25kg finished oolong tea in 12 hours, This page recommends you a full set of green tea production equipment and use methods.
100kg fresh leaves process 25kg finished black tea in 6 hours, this page recommends you a full set of black tea production equipment and use methods.
100kg fresh leaves process 25kg finished green tea in 6 hours, This page recommends you a full set of green tea production equipment and use methods.
