Halogen Rapid Moisture AnalyzerIis mainly used to measure the water content of tea and other foods, with an accuracy of 0.01%. The moisture meter is small in size and fast in measurement, which is suitable for various tea plants
Flat type tea press shaping machine mainly for LongJing Tea, through the computer control program, the manual operation processes such as tea feeding, fixation, flat shaping, polishing are changed into computer control, so that the evenness of each batch of tea can be adjusted and controlled
DL-6CRT-75 tea rolling machine has double action, mainly for tea twisting, drum diameter 75cm, capacity about 120 kg per batch.
DL-6CQFJ-70 used for sorting fresh leaf which picked by tea harvester, can separate different sizes of tea for producing different grades of finished tea.
DL-CRQ-20Z CTC black tea HRS Gyrovane rotorvane machine mainly used for processing CTC black tea.
DL-6CYQT-90250 mainly used for Oolong tea processing, drum made of bamboo, the activity of withered tea was increased by shaking, It can make tea taste more fragrant, Capacity about 120 kg per batch.
DL-6CHL-RQ10 is small type tea drying machine, can drying for all kind tea, use gas heating, capacity from 40kg to 600kg per hour, temperature and speed adjustable, safety, energy saving and environmental protection
DL-6CHZ-9QB is full stainless steel tea dehydrator, electric heating, drying area about 10sqm, capacity 27-45 kg per batch.
The automatic small round shape filter tea coffee pod powder packing machine is a cutting-edge packaging solution designed to streamline the packaging process for small round shape filter tea, coffee pods, and powder. This article will provide an overview of this innovative machine, including its features, benefits, and applications.
The Washing Powder Coffee Pouch Sealing Automatic Ice Candy Bag Filling Packing Machine has undergone significant development over the years to meet the growing demand for efficient and automated packaging solutions.
Introduce the history, usage methods, application scenarios, and author's evaluation of the advantages of small tea sealing machines
Black tea, also known as red tea in China, is a popular beverage enjoyed by people around the world. This article aims to provide a brief overview of the various types of black tea and their characteristics.
10kg fresh leaves process 2.5kg finished green tea in 1 hour, this page recommends you a full set of green tea production equipment and use methods.
For the tea equipment recommended on this page, the water content of fresh tea leaf is 75% and that of dry tea is 5%.
According to our local tea production data, 4kg wet tea leaf produces 1kg dry tea.
| Mositure Content (%) | Total Weight (kg) | |
| Orginal | ≈ 75 | ≈ 10 |
| After Withering | ≈ 70 | ≈ 8.5 |
| After Fixing | ≈ 60 | ≈ 6.5 |
| After Rolling | ≈ 60 | ≈ 6.5 |
| After Drying | ≤ 5 | ≤ 2.6 |
The above data are from our local tea production data, and there may be deviations in tea production in different regions.
| 1. Withering |
Because the freshly picked tea leaves have more moisture and the grass smell is heavier, they need to be placed in a cool and ventilated room for withering. After withering, the water content of the tea leaves is reduced, the leaves become soft, and the grassy smell disappears. and the aroma of the tea leaves is revealed, which is conducive to subsequent processing, such as fixation, twisting, fermentation, etc. The color, taste, and quality of the green tea are made are better than tea without withering.
We recommend use 5 pcs DL-TQJ-20 tea withering rack's bamboo trays, capacity 2.5kg per tray, for 10kg tea leaf need 5 pcs, working time about 1-2 hours.
With 20pcs Bamboo Pallets Tea Natural Wither Rack DL-TQJ-20
| Recommended Working Data | |
| Temp | Room Temperature |
| Time | 1-2 Hours |
| Capacity | 2.5 kg per tray |
The mositure content after withering step will drop to 70%, total weight of tea leaf about 8.5kg.
| 2. Fixing |
The step of fixation is mainly used for the production of various unfermented or semi-fermented teas. The activity of the enzyme in the fresh leaves is reduced by high temperature, the tea polyphenols in the fresh leaves are stopped for oxidative fermentation, and the odor of the grass is removed, the aroma of the tea leaves is excited, and the moisture in the fresh leaves is evaporated. The fresh leaves become softer, which is conducive to the subsequent rolling process, and the tea leaves are not easily damaged.
We recommend use 1 set DL-6CSTCG-60B hand roasting tea fixation pot, capacity 1.5kg per batch, for 8.5kg tea leaf need 1 set, working time about 1 hours.
Electric Heating Type Hand Roasting Pan With Stainless Steel Table DL-6CSTCG-60B
| Recommended Working Data | |
| Temperature | 250℃ - 320℃ |
| Time | 5-7 Minutes |
| Working Type | Manual |
| Capacity | 1.5 kg per batch |
The mositure content after withering step will drop to 60%, total weight of tea leaf about 6.5kg.
| 3. Rolling |
Different tea leaves have different rolling time and different functions, for green tea: Green tea is the non-fermentated tea. After fixation, the oxidative fermentation has been stopped inside the tea leaves, so the most important reason for the rolling of the green tea is for shaping.
We recommend use 1 set DL-6CRT-25 Tea Rolling Machine, capacity 3.0kg per batch, for 6.5kg tea leaf need 1 set, working time about 1 hours.
25cm Barrel Smallest Cheapest Tea Rolling Kneading Machine DL-6CRT-25
| Recommended Working Data | |
| Rotate Speed | 42 rpm |
| Time | About 10 Minutes |
| Capacity | 3 kg per batch |
The mositure content after rolling step will not change, mositure content still 60%, total weight of tea leaf about 6.5kg.
| 4. Drying |
The drying of green tea is usually to evaporate the moisture in the tea leaves so that the tea leaves are tightened and shaped, more compact, and the green grass flavor is exuded to enhance the aroma of green tea.
We recommend use 1 set DL-6CHBL-70 Tea Drying Drum, capacity 7.5kg per batch, for 6.5kg tea leaf need 1 set, working time about 1 hours.
Bamboo Drum Manual Tea Baking Drying Machine DL-6CHBL-70
| Recommended Working Data | |
| Temperature | 85℃ - 95℃ |
| Rotate Speed | 0 rpm |
| Time | 40-60 Minutes |
| Capacity | 7.5 kg/batch |
The mositure content after drying step will drop less than 5%, total weight of tea leaf about 2.6kg.
| 5. Sorting |
In the process of making tea, due to the different size, shape and age of the collected tea, the quality of the tea produced is also different. And the tea may be broken during the production process, we need to classify different grades and different sizes. The teas are selected, and different grades of tea are sold at different prices, thus maximizing the profit of tea production.
Usually for processing 10kg fresh leaf, the leaf were picked by hand, there's not too much stalk and impurities in tea, whether you need to use a tea screening machine depends on your specific needs. In most cases, the screening machine is not required.
Small Type Tea Winnower Sorter Screener Machine DL-6CFX-435QB
| 6. Packing |
For different regions and customers, we can't know everyone's different needs for packaging. For different packaging, you can visit the following links to choose your favorite packaging.
| Get Quotation |
The following is the summary model and required quantity of equipment recommended on this page:
| Name | Model | Quantity |
| Tea Wither Rack | DL-TQJ-20 | 2 |
| Tea Fixing Machine | DL-6CSTCG-60B | 1 |
| Tea Rolling Machine | DL-6CRT-25 | 1 |
| Tea Drying Machine | DL-6CHBL-70 | 1 |
| Tea Sorting Machine | DL-6CFX-435QB | 1 |
Contact us in the following ways to obtain the quotation of the equipment recommended on this page.
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↓ ↓ You can also leave your contact information at the bottom. We usually contact you in about 10 minutes ↓ ↓
Tel:0086 18120033767
Wechat:0086 18120033767
Contact Person:MANAGER
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Highly customized tea processing machine to meet your special needs, strictly product quality control is our requirement .
100kg fresh leaves process 25kg finished oolong tea in 12 hours, This page recommends you a full set of green tea production equipment and use methods.
100kg fresh leaves process 25kg finished black tea in 6 hours, this page recommends you a full set of black tea production equipment and use methods.
100kg fresh leaves process 25kg finished green tea in 6 hours, This page recommends you a full set of green tea production equipment and use methods.
