This White Stone Matcha Mill can grind tea leaves into 15μm ultrafine matcha powder.
The DQM-150 features a robust 110L inner and outer 304 stainless steel tank powered by an 11kw pure copper core reduction motor. The machine employs an automated feeding system with a 60L large-capacity hopper, transferring raw materials via a flexible screw conveyor driven by a speed-adjustable motor (0-300r/min).
The Matcha ball mill is designed for post-drying grinding of agricultural products (e.g., ground tea, Chinese medicinal materials) with advantages of low-temperature grinding (15-25℃) to retain raw material color and aroma, fine fineness (500-1000 meshes), PLC-controlled easy operation, and durable structure.
This smart electric stone mill seamlessly combines traditional low-temperature grinding with modern automated features to effortlessly produce ultra-fine, premium commercial matcha.
The DL-6CRT-40 Tea Rolling Machine is engineered for efficient and high-quality tea processing, with a generous capacity of 11 kg per batch.
The DL-6CYL-800 automatic tea cake pressing machine is applicable for pressing ball type tea, round tea cakes and square tea cakes. Its production capacity is 800-1000 pieces per hour. The sizes of tea cakes that this machine can produce are as follows: square tea cakes (25-40 mm), round tea cakes (25-45 mm), and ball type tea (27-35 mm).
Oolong Tea Rolling Machine specializes in tea rolling and shaping. With precise pressure control, it releases tea juice, enhances aroma, ensures stable quality, and suits green tea, oolong tea, etc.—a top choice for tea enterprises.
DL-CRQ-20Z CTC black tea HRS Gyrovane rotorvane machine mainly used for processing CTC black tea.
Our DL-6CJDCZ series electrostatic dust removal cleaner machine efficiently removes tea dust, fiber and foreign impurities with 90%-96% cleaning rate. 3/5/8 roller models support 300-400kg/h capacity, 380V industrial voltage, ideal for tea primary processing factories.
Learn how food-grade matcha ball mills support large-scale powder production with enclosed grinding, consistent fineness, higher capacity, and hygienic processing.
This guide explains how tencha is ground into matcha, why traditional stone milling remains important, how grinding speed and particle size affect the finished powder, and what buyers should consider when selecting a commercial matcha grinder. It also introduces the DL-6CYMJ-32 black granite matcha stone mill for premium small-batch production.
Introducing our premium black gold stone matcha mill grinder, designed for finer grinding, lower milling temperature, and live matcha powder demonstrations in cafes and tea shops.
### Introduction Southeast Asia’s tea market (covering Indonesia, Malaysia, Sri Lanka, etc.) is booming — but small-to-medium tea processors often struggle with low-efficiency packaging. The **DL-SJB-4C pyramid tea bag packaging machine (without envelop bag)** is tailored to SEA’s needs, combining compact design, local voltage compatibility, and flexible capacity.
The DL-SJB-4C is optimized for SEA’s tea processing scenarios, with key parameters:
| Spec Item | Details for SEA Users |
|---|---|
| Model | DL-SJB-4C (no envelop bag) |
| Dimension | 390×160×180 cm (fits small-to-medium factory spaces common in SEA) |
| Voltage | 220V 50Hz (matches power grids of Indonesia, Malaysia, Thailand, etc.) |
| Bag Roll Compatibility | 12/14/16 cm width, 40 cm diameter (works with local nylon film suppliers) |
| Bag Size | 5/6/7 cm width (suits 5-10g tea portions for teh tarik, herbal blends) |
| Packaging Capacity | 2000-4500 bags/h (ideal for SEA’s mid-scale production) |
| Dosing Range | 1-15g (covers single-serve & family-size portions for local markets) |
| Scale Quantity | 4/6 scales (ensures ±0.2g accuracy for high-value teas like Sri Lankan black tea) |
Brand: A mid-sized herbal tea processor in Jakarta (specializes in 爪哇红茶 + ginger blends for local cafes)Before: Manual packaging (1000 bags/h, 8 workers, ±1g weight error; often delayed orders for retail chains)After adopting DL-SJB-4C:
The machine’s 1-15g dosing and pyramid bag design fit SEA’s most popular teas:
For Southeast Asian tea processors, the DL-SJB-4C pyramid tea bag packaging machine isn’t just equipment — it’s a solution to local production pain points (voltage, space, humidity) while boosting efficiency and market competitiveness. Whether you’re a Jakarta herbal tea brand or a Sri Lankan tea exporter, this machine’s tailored specs and proven case results make it a high-ROI investment for scaling your business.
