Halogen Rapid Moisture AnalyzerIis mainly used to measure the water content of tea and other foods, with an accuracy of 0.01%. The moisture meter is small in size and fast in measurement, which is suitable for various tea plants
Flat type tea press shaping machine mainly for LongJing Tea, through the computer control program, the manual operation processes such as tea feeding, fixation, flat shaping, polishing are changed into computer control, so that the evenness of each batch of tea can be adjusted and controlled
DL-6CRT-75 tea rolling machine has double action, mainly for tea twisting, drum diameter 75cm, capacity about 120 kg per batch.
DL-6CQFJ-70 used for sorting fresh leaf which picked by tea harvester, can separate different sizes of tea for producing different grades of finished tea.
DL-CRQ-20Z CTC black tea HRS Gyrovane rotorvane machine mainly used for processing CTC black tea.
DL-6CYQT-90250 mainly used for Oolong tea processing, drum made of bamboo, the activity of withered tea was increased by shaking, It can make tea taste more fragrant, Capacity about 120 kg per batch.
DL-6CHL-RQ10 is small type tea drying machine, can drying for all kind tea, use gas heating, capacity from 40kg to 600kg per hour, temperature and speed adjustable, safety, energy saving and environmental protection
DL-6CHZ-9QB is full stainless steel tea dehydrator, electric heating, drying area about 10sqm, capacity 27-45 kg per batch.
The traditional natural withering takes a relatively long time, which affects the production efficiency. Therefore, manual intervention can be adopted, and the temperature and humidity can be strictly controlled through the hot air dehumidification device --- tea withering machine to accelerate the evaporation of water on the surface of the fresh wet tea leaves.
In addition, after the rainwater leaf enters the factory, special machinery, such as a withering mechanical treatment device, can be used to heat and blow the tea leaves to evaporate the water on the surface of the rainwater tea leaves and in the pores, so as to realize the rapid and uniform dehumidification of the tea leaves. The amount of the content, the amount of air supply is dynamically adjusted, and the dynamic contact time between hot air and rainwater leaf, the amount of hot air and the temperature are strictly adjusted, so that the water on the surface of the tea absorbs heat and evaporates quickly within 2-3 minutes, so as to quickly remove the surface of the tea. The purpose of dehydrating rainwater wet tea leaves, keeping fresh and keeping green, and it is fast, efficient, energy saving and low consumption.
Although the harvesting of rainwater wet tea leaf does not occupy the advantage of "time of day", as long as it is handled properly, it will still have a good performance. Tea producers can flexibly choose the treatment method of rain green according to their own conditions, so as to reduce the impact of rainy days on the production of spring tea.