This DELI ASSISTANT spray mixer is a dual-function tea blending & aroma spraying machine, used for homogenizing tea piles and atomized flavor adding in tea factory production, with 1400mm drum, 2.2kW motor and 380V power supply.
FZ‑500‑3X Automatic Quantitative Filling Machine 50‑500g Granule Powder Weighing Dispenser For Tea Grain Coffee Bean
Automatic cotton paper wrapping machine for Pu‑er dragon pearl tea and mini tea cake. PLC control, 25‑40 pcs/min speed, one‑key switch for tea ball & small cake, stable pneumatic‑servo operation for compressed tea packaging.
6CMJY-50QB stainless steel custom base matcha green stone mill, natural granite stone plate, low-speed cold grinding. Preserve tea aroma, produce ultra-fine matcha powder. Stainless steel frame with casters, suitable for tea shops, labs and small-batch matcha production.
Custom heightened small matcha stone mill DL-6CYMJ-32M, equipped with 30cm natural stone plates. Low-speed low-temperature grinding, produce ultra-fine matcha powder ≤15μm. 50g/h capacity, stainless steel body, ideal for boutique tea shops & small-batch matcha production.
Manual Matcha Stone Mill is a traditional hand-operated grinder made from natural stone, designed for producing fresh and authentic matcha powder. With a slow grinding process and low heat generation, it helps preserve the natural color, aroma, and flavor of tea leaves. Compact and durable, it is ideal for matcha cafes, tea houses, restaurants, cultural experience shops, and small-batch matcha production.
This 5-station horizontal pouch packing machine handles M bags, flat pouches and zipper pouches for 50–500g granular materials like tea. It automatically finishes weighing, filling, vacuuming and sealing with servo control, supporting multiple optional accessories.
The electrostatic cleaner adsorption generated by 4-10 electrostatic rollers extracts impurities in the tea, such as hair, broom bristles, tea fluff ash, thatch, woven bag silk, plastic scraps, iron filings, etc.
Looking for the right matcha grinding equipment? Read our in-depth comparison of 4 matcha grinders, including Black Gold Stone Mills, Blue Stone Mills, Batch Ball Mills, and Continuous Ball Mills. Learn their efficiency, particle size distribution, and ideal applications.
Experience the true flavor of freshly ground matcha. Our mini black stone manual matcha mill brings traditional Japanese stone grinding craft to your home, hand-cranked for fine, aromatic matcha powder.
Our bamboo drum oolong tea shaking machine, also known as tea leaf shaker, simulates manual tea shaking to achieve uniform leaf oxidation. Multiple models available for small & large tea factories, stable speed control for premium oolong tea production.
Our DL-6CYMJ-32W stone mill grinder is specially designed for processing matcha and tea leaves. It adopts natural stone plates & SUS304 stainless steel frame, capable of producing ultra-fine tea powder up to ≤15μm (800 mesh). With adjustable rotating speed and automatic operation, it is ideal for tea factories and food workshops. We will introduce its specifications, core advantages, operation workflow and daily cleaning tips below.
Oolong tea, also known as Wu Long tea, is a traditional Chinese tea that is renowned for its unique flavor and abundant health benefits. Its history can be traced back hundreds of years and it is an important part of Chinese tea culture.
The production process of Oolong tea is highly distinctive, involving several steps such as plucking, withering, rolling, fermenting, and roasting. This complex production technique gives Oolong tea its unique flavor and aroma. Different production methods and regions result in various tastes and characteristics, offering a wide range of choices for Oolong tea enthusiasts.
In addition to its distinctive flavor, Oolong tea is widely believed to possess numerous health benefits. Firstly, Oolong tea contains abundant antioxidants such as tea polyphenols and catechins, which help combat free radicals and slow down the aging process. Secondly, the caffeine and tea polyphenols in Oolong tea can boost metabolism, aiding in weight management. Furthermore, Oolong tea is believed to help lower blood sugar and cholesterol levels, improving cardiovascular health.
While enjoying Oolong tea, we can experience its unique aroma and taste. Oolong tea exhibits a diverse range of aromas, with some varieties having floral notes, others having fruity undertones, and some even possessing roasted aromas. In terms of taste, Oolong tea typically offers a smooth mouthfeel and a rich layering of flavors, leaving a lingering aftertaste.
In conclusion, Oolong tea, as a unique type of tea, not only has a long history and distinctive production process but also boasts abundant health benefits. Whether for savoring its unique flavor or enjoying its health benefits, Oolong tea is a worthwhile choice. Let us explore the charm of Oolong tea together and appreciate the profoundness of tea culture.
