6CMJY-50QB stainless steel custom base matcha green stone mill, natural granite stone plate, low-speed cold grinding. Preserve tea aroma, produce ultra-fine matcha powder. Stainless steel frame with casters, suitable for tea shops, labs and small-batch matcha production.
Custom heightened small matcha stone mill DL-6CYMJ-32M, equipped with 30cm natural stone plates. Low-speed low-temperature grinding, produce ultra-fine matcha powder ≤15μm. 50g/h capacity, stainless steel body, ideal for boutique tea shops & small-batch matcha production.
Manual Matcha Stone Mill is a traditional hand-operated grinder made from natural stone, designed for producing fresh and authentic matcha powder. With a slow grinding process and low heat generation, it helps preserve the natural color, aroma, and flavor of tea leaves. Compact and durable, it is ideal for matcha cafes, tea houses, restaurants, cultural experience shops, and small-batch matcha production.
This 5-station horizontal pouch packing machine handles M bags, flat pouches and zipper pouches for 50–500g granular materials like tea. It automatically finishes weighing, filling, vacuuming and sealing with servo control, supporting multiple optional accessories.
The electrostatic cleaner adsorption generated by 4-10 electrostatic rollers extracts impurities in the tea, such as hair, broom bristles, tea fluff ash, thatch, woven bag silk, plastic scraps, iron filings, etc.
DL-6CJDCZ-780-5 electrostatic dust removal cleaner adopts five 780mm rollers. Powered by 1.5kw (380V 50Hz) with dual vibration motors, it delivers cleaning efficiency over 92% and hourly capacity ≥300kg. Optimized electrostatic separation design effectively clears lint, dust and lightweight foreign contaminants in tea. With mature conveyor and sorting bed structure, this machine balances processing yield and purification effect, a cost-effective option for medium-scale tea production lines.
This White Stone Matcha Mill can grind tea leaves into 15μm ultrafine matcha powder.
The DQM-150 features a robust 110L inner and outer 304 stainless steel tank powered by an 11kw pure copper core reduction motor. The machine employs an automated feeding system with a 60L large-capacity hopper, transferring raw materials via a flexible screw conveyor driven by a speed-adjustable motor (0-300r/min).
Looking for a traditional matcha grinding solution for your tea shop or cafe? Contact us today to learn more about our manual matcha stone mill and matcha processing equipment.
Looking for automatic pouch packaging equipment? Our 5-station horizontal packing machine supports M bags, flat pouches and zipper bags. Auto weighing, filling, vacuum sealing for tea and granular food with stable servo drive.
Our DL-6CJDCZ series electrostatic dust removal cleaner machine efficiently removes tea dust, fiber and foreign impurities with 90%-96% cleaning rate. 3/5/8 roller models support 300-400kg/h capacity, 380V industrial voltage, ideal for tea primary processing factories.
Learn how food-grade matcha ball mills support large-scale powder production with enclosed grinding, consistent fineness, higher capacity, and hygienic processing.
In the world of Pu-erh, Dark Tea, and White Tea, the "pressing" stage is crucial for both aesthetics and aging potential. However, traditional manual or semi-automatic presses often create a bottleneck. The pressure is often insufficient, and worse—removing the tea from the mold is a nightmare.
Manual prying involves hard labor, slows down production, and risks damaging the edges of your premium tea cakes. It’s time to modernize your workflow with the DL-6CY-30Z Automatic Discharge Tea Cake/Brick Press Machine.
While standard machines offer only 15 tons of pressure, the DL-6CY-30Z series delivers a massive 30 Tons of hydraulic force.
Better Compaction: High pressure ensures the tea leaves bind tightly, creating a solid structure that is ideal for long-term aging and safe transport.
Versatility: From delicate small cakes to heavy tea bricks, the 30-ton force handles them all with ease, ensuring a perfect shape every time.
The standout feature of this machine is its Automatic Lifting and Discharge system.
Zero Effort: Once the pressing cycle is complete, the machine automatically lifts and ejects the tea cake from the mold. Operators simply pick it up—no prying tools or heavy lifting required.
High Throughput:
DL-6CY1-30Z (1 Station): 60 cycles/hour
DL-6CY2-30Z (2 Stations): 120 cycles/hour
DL-6CY3-30Z (3 Stations): 180 cycles/hour
The multi-station design allows you to double or triple your output with a single operator.
Whether you are producing classic 357g round cakes, square bricks, or custom shapes, this machine adapts to your needs. Powered by a 3KW motor and running on 380V, it is built for continuous, industrial-grade performance.
The DL-6CY-30Z series is an investment in consistency and safety. It drastically reduces labor intensity and ensures every tea cake you produce meets the highest standards of compactness and beauty.
Ready to streamline your compressed tea production? Contact us today for specs and a quote on the DL-6CY-30Z series!
