DL-6CRT-35 can process almost all kind tea, the part contacted with tea is made of stainless steel, drum diameter 35cm, height 26cm, capacity about 8 kg per batch.

DL-6CRT-30 can process almost all kind tea, the part contacted with tea is made of stainless steel, drum diameter 30cm, height 21cm, capacity about 5 kg per batch.

DL-6CRT-25 can process almost all kind tea, the part contacted with tea is made of stainless steel, drum diameter 25cm, height 18cm, capacity about 3 kg per batch.

DL-6CSTP-D110 use electric heating, mainly for Green/Oolong Tea Fixation and other kind tea roasting drying, drum diameter 110cm, speed and temperature adjustable. Capacitu about 35 kg per batch.

DL-6CSTP-CM90 use wood, coal, pellet fuel heating, mainly for Green/Oolong Tea Fixation and other kind tea roasting drying, drum diameter 90cm, speed and temperature adjustable. Capacitu about 20 kg per batch.

DL-6CHL-RQ10 is small type tea drying machine, can drying for all kind tea, use gas heating, capacity from 40kg to 600kg per hour, temperature and speed adjustable, safety, energy saving and environmental protection

DL-6CHZ-9QB is full stainless steel tea dehydrator, electric heating, drying area about 10sqm, capacity 27-45 kg per batch.

DL-6CHZ-5 use electric heating, outer is baking paint inside is stainless steel trays, drying area 5sqm, capacity 15-25kg per batch.

DL-6CRT-65T can process almost all kind tea, brass type, the part contacted with tea is made of stainless steel, drum diameter 65cm, height 48cm, capacity about 60 kg per batch.

Circular vibrating screen separator mainly for sorting different size of tea dust/powder/fragment, used for CTC tea or other crushed tea leaf, Optional different screens to get different sizes of tea.

The matcha stone mill is made of granite that is cut in one piece. After the initial grinding process, no stone powder or slag is lost during use, which ensures the safety and cleanliness of the matcha tea.

The main function of the electric bamboo drum baking cage is to replace the carbon baking cage, making the drying of tea more precise and controllable.