The Matcha ball mill is designed for post-drying grinding of agricultural products (e.g., ground tea, Chinese medicinal materials) with advantages of low-temperature grinding (15-25℃) to retain raw material color and aroma, fine fineness (500-1000 meshes), PLC-controlled easy operation, and durable structure.
This smart electric stone mill seamlessly combines traditional low-temperature grinding with modern automated features to effortlessly produce ultra-fine, premium commercial matcha.
The DL-6CYL-800 automatic tea cake pressing machine is applicable for pressing ball type tea, round tea cakes and square tea cakes. Its production capacity is 800-1000 pieces per hour. The sizes of tea cakes that this machine can produce are as follows: square tea cakes (25-40 mm), round tea cakes (25-45 mm), and ball type tea (27-35 mm).
Oolong Tea Rolling Machine specializes in tea rolling and shaping. With precise pressure control, it releases tea juice, enhances aroma, ensures stable quality, and suits green tea, oolong tea, etc.—a top choice for tea enterprises.
The Multi-Function Ride On Type Tea Harvester is a high-performance tool for commercial tea gardens. Featuring ride-on operation, adjustable picking parameters, and integrated collection/sorting, it replaces manual picking to save labor significantly. With 5-10x higher efficiency (0.3-0.8 ha/h) and precision plucking that preserves tea quality, it’s ideal for modern large-scale tea production.
DL-6CHL-CY30 belt type tea dryer use diesel heating, also can use gas heating, drying area 20m2, capacity 105kg per hour, click the photo to learn more details about our drying machine.
Discover the DQM-150 Continuous Tea Ball Mill. Achieve up to 2500 mesh superfine tea powder with non-stop operation, water-cooling technology, and a 15-30kg/h output.
Matcha quality depends heavily on ultrafine grinding technology. Grinding balls are the core medium of matcha ball mills, directly affecting powder fineness, color, taste and food safety. This article compares four mainstream grinding media including zirconia beads, alumina ceramic balls, stainless steel balls and polyurethane balls, analyzes their differences in grinding efficiency, wear resistance, impurity pollution and applicable scenarios, providing professional selection suggestions for high-quality matcha production.
Wondering how matcha grinding methods affect flavor, color, and nutrition? Learn the science of matcha milling and discover top-tier options: matcha ball mill, black gold stone mill, and bluestone stone mill for home and commercial use.
Contact us
Quanzhou Deli Agroforestrial Machinery Co., Ltd.
If you want know more about our products, please send email to us : info@delijx.com. You also can send message to our WeChat or WhatsApp : 0086-17750811550
Drum Type Electric Heating Continuous Type Green Tea Fixation Enzymatic Machine DL-6CSTL-CM50
DL-6CSTL-CM50 for processing Green/Oolong tea, use wood, coal or pellet fuel heating, drum diameter 50cm, length 260cm, speed and temperature adjustable. Capacitu about 50 kg per hour.
Firewood/coal Continuous Tea Machine Enzymatic Machine is mainly used for batch production of green tea, oolong tea, herbal tea, Ivan tea and so on.
It has the advantages of controllable temperature, high production efficiency and low labor cost.
This green fixation uses firewood and coal for heating, easy to obtain fuel, and low fuel cost. It is an ideal device for making tea in a tea garden in a mountainous area.
The inner wall of the machine is made of a 3.5mm thick steel plate with a hot air circulation device. The internal temperature of the machine is small, the heat loss is small, the tea is more uniform, the color is beautiful, and the flavor is sufficient. It is the ideal equipment for mass production of high-quality tea.
ADVANTAGE
1. Excellent heat insulation, heat preservation and energy saving;
2. Use a controlled water vapor discharge system to save energy.
3. The inner barrel uses a new type of environmentally friendly fireproof insulation material, thickness up to 20mm, greatly reduces heat loss and saves energy by 30%.
4. The inner cylinder adopts 3.5mm thick steel plate to prevent the deformation of the cylinder body at high temperature, the work can store energy, the heat loss is less, the temperature change is smaller, and the energy is more energy-saving;
5. When tea fixation, the speed of the machine can be adjusted, according to the tea of different producing areas, different speed can be adjusted.
APPLICATION
Tea Machine Enzymatic Machine is suitable for processing black / green / oolong / white / dark / herbal tea, the following is the working time required for the above tea production.
Type Of Tea
Working Time
Green Tea
4-6 Minutes
Oolong Tea
4-6 Minutes
Herbal Tea
4-6 Minutes
The above data is for reference only, and the specific processing time shall be determined according to the actual situation.
