As a medium-sized material packaging machine, it can be used for packaging granular and powder products such as tea, nuts, coffee, candy, industrial screws, etc. It has automatic packaging, automatic bag cutting, combined with filter paper and plastic film, and uses a back sealing bag making process. It can produce up to 20 bags per minute.
The Nylon Triangle Pyramids Tea Bag Packaging Machine with Outer Bag is a standout in the tea packaging field. Suited for various teas like black, green, oolong, herbal and flower tea. It makes unique triangle pyramid nylon tea bags with a square rubber outer bag for protection and appeal. Packaging speed is 2000 - 4500 bags/min. Innovation lies in precise control and stability. Advanced tech integrates inner and outer bags seamlessly. High-quality materials and sophisticated structure ensure durability. A great choice for tea makers seeking quality and innovation.
The automatic heat shrink packaging machine for plastic film packaging and sealing is a highly efficient packaging equipment designed to meet the diverse packaging needs of various industries. It uses plastic film to tightly wrap products and then applies heat to shrink the film, ensuring a secure and aesthetically pleasing packaging.
The vacuum inner film packaging machine is for packaging products like tea. Removes air by vacuuming to prevent oxidation and moisture, prolonging shelf life. Has a high-precision weighing system. Inner film protects products. Easy to operate and efficient, ideal for fresh-keeping packaging.
The electric baking cage tea dryer can precisely control the temperature, has rich and diverse functions, is suitable for small tea factories, can replace charcoal baking, and can enhance the aroma of tea.
The Hidden Manual Electric Filter Paper Tea Cup Machine, as a semi-automatic sealing and packaging machine, is suitable for packaging various types of tea. It places tea cups on molds for pressing, precise, fast, simple and easy to use, and can produce an average of 500 cups per hour.
The DL-4CD-35N Electric Tea Picker has a cutting width of 35cm and is equipped with an 18V 5.2Ah cordless lithium battery to eliminate wire interference during operation. The working time can be up to 8 hours, and it can pick 150 kilograms of fresh tea leaves in one hour.
DL-6CY1-15 mainly used for pressing cake tea, brick tea, chocolate type tea, the pressure and time can be adjusted, using hydraulic control, tea shaping is better. Machine has 1 working stations, 1 workers can operate the machine at the same time, 1 hour can press 35kg cake tea.
This article introduces the operating guide and scope of application of the tea aluminum foil large outer bag packaging machine. In terms of operation, it includes steps such as installation, preparation, loading, setting, operation, monitoring, and cleaning. The scope of application covers the packaging of various types of tea in the tea industry, suitable for large-volume packaging needs. The aluminum foil material can effectively protect against moisture, light, and oxygen, ensuring the freshness and quality of tea. At the same time, it improves packaging efficiency and reduces labor costs.
Analyze and compare various models of vacuum tea packaging machines to help you make an informed decision.
Explore the wonders of vacuum tea packaging machines and how they play a crucial role in keeping tea fresh.
Discover the working principle, usage method, and precautions of the electric baking cage with bamboo basket for enhancing the aroma of tea.
Do you know something about the formation of tea? In our life, we may as well have some tea lovers who have studied tea, so we should understand that tea green removing is a very important tea-making process, most of the tea needs fresh green removing.
Tea is rich in polyphenol oxidase. If we do not remove some water content first, polyphenols will be oxidized and fermented under the action of enzymes, so that the tea will quickly lose its color and then spoil. Only by removing some water content first can the fragrance be emitted. As far as the known ways of removing fresh green tea are concerned, the equipment of tea microwave machine is the most efficient. In the process of tea processing, the removing some fixed water content is the key process to improve the quality of tea processing, and plays a key role in the shape and quality of tea.
At the present stage, in the rapid development of industrialization, according to the commonly used ways of removing some water content, the main methods of killing green include drum-type, hot air, steam and new microwave tea machinery and equipment. The effect of drying tea and the quality of tea are different with different equipment.
2. Hot-air tea-drying machine is a new product developed successfully in Zhejiang tea area in recent years. At present, it is widely used in Zhejiang, Sichuan and other places. Its main structure is composed of hot air generator, cylinder, fresh leaf hoist, belt conveyor and cooling unit. However, hot air is selected to drying at 300-350 C. The temperature difference between hot air and fresh leaves is large. The process of drying green tea is usually completed in a very short time. It is difficult to control the process. If there is a slight misoperation, it is easy to form a burning edge and a bursting point, and the tea contains the odor of smoke and char.
3. In China, discontinuous box-type or mesh-belt type non-pressure steam-type green tea drying machines are commonly used in the way of steam-type green tea drying and the application of mechanical equipment. The structure is composed of feeding device, transmission device, vane conveying device, steam cleaning device, cooling device and other components. The moisture content of steam-drying leaves is generally slightly higher than that of fresh leaves. Although the leaf texture has softened, it can not be rolled or shaped immediately. It needs to be first baked so that the moisture content of steam-dried leaves can be reduced to 55% before entering the normal next process.
4. Microwave tea-drying machine is a new type of tea-drying machine developed successfully in recent years in our country. The process of microwave tea-drying is a process in which heat is generated from the inside of the green tea leaves. There is no temperature gradient inside and outside the green tea leaves. There is no heat transfer process of general heating. It has fast heating, preheating time and low heat loss, which is conducive to automatic control and continuous production. The tea products treated by microwave green-killing machine have less chlorophyll change, green color, uniform drying and less loss of aroma, so as to achieve good green tea drying effect.
