How to process 10kg fresh leaves into 2.5kg finished green tea in 1 hour? This page recommends you a full set of green tea production equipment and use methods.
How to process 100kg fresh leaves into 25kg finished black tea in 6 hours? This page recommends you a full set of black tea production equipment and use methods.
How to process 100kg fresh leaves into 25kg finished green tea in 6 hours? This page recommends you a full set of green tea production equipment and use methods.
DL-6CFZ-20 use vibration rotate disc to filling tea and other materials into pouch and sachet, It adopts an integrated intelligent control panel and manages all operations in a unified manner.
DL-6CFR-900 heat sealer machine usually sealing and packing tea pouch bags, it can continuous sealing with print date.
The tea mixing and flavoring machine is mainly used for mixing and blending operations of CTC tea, herbal tea, traditional tea, blended tea, etc. At the same time, it can spray atomized liquid into the machine, which can greatly mix the internal materials evenly.
DL-4CP-1210W lavender harvester machine is easy to use, added a shelf design, and the height of the harvesting can be adjusted by 20cm, cheaper than starr clier machine.
The dip tea bag packing machine is suitable for the non-returnable packaging of the inner and outer bag of small particulate materials such as: tea, herbal tea, health tea grass-root type and so on.
Using machines for puer tea cake processing will save labor, improve processing efficiency. Various of tea cake molds could be customized!
The complementary relationship between the environment and the microorganisms in dark tea forms the special aroma and taste of dark tea
The formation of the special aroma and taste of dark tea originates from multiple conditions. Only by mastering these important factors can we have a basic idea and judgment on the production of dark tea.
Each day process 100kg fresh tea leaves, the water content of tea leaves is 75% - 80% (take an intermediate value of 78%), total process time need about 7 hours ( except plucking ).
|Step 1 : Tea leaf withering process|
Withering time about 2-3 hours, let the water content drop to 68% - 70%, take an intermediate value of 78%, after withering the weight of tea leaves is 91kg.
Each sieve can put 2.5kg fresh leaf, each rack has 20 pcs sieves, so 1 set rack can put 50kg fresh tea leaves, you need 2 sets racks ( 40 pcs sieves ).
2 SETS DL-TQJ-20
|Step 2 : Tea leaf steaming process|
Steaming 91kg fresh tea leaves, green tea steaming time about 6 minutes, so 1 hour can process 10 times, each time process weight about 9.1kg.
We recomend you choose 1 set DL-6CST-90 steaming machine ( this machine can put 10kg leaves per time ).
After steaming, the tea leaves water content drop to 60%, total weight about 82kg.
This machine use gas as fuel, steaming time about 6 minutes, each time put about 9.1kg tea leaves, steaming temperature 200℃ - 250℃.
1 SET DL-6CST-90
|Step 3 : Tea leaf rolling process|
Rolling 82kg tea leaves, green tea rolling time need about 30 minutes, so 1 hour can rolling 2 times, each time process weight about 41kg.
Usually, you need use 1 set DL-6CRT-65 tea roller ( it can put 40kg leaves per time ) or 2 sets DL-6CRT-55 tea roller ( it can put 25kg leaves per time ).
However, for small quantities of green tea, we recommend the use of medium and small-sized tea rolling machines, so we recomend you use 5 sets DL-6CRT-40 tea rolling machine ( it can put 8.5 kg tea leaves per time ).
After rolling, the water content of the leaves are not change, so the total weight of the leaves is about 80kg.
Rolling barrel diameter is 40cm, rolling time about 30 minutes, press and roll for 10 minutes, loosen and roll for 5 minutes, and repeat it until the end of time.
1 SET DL-6CRT-40
|Step 4 : Tea leaf drying process|
Drying 80kg tea leaves, our tea leaf drying machine, 1m² area can put about 15kg tea leaf
We recomend you use DL-6CHZ-5 tea leaf dryer, the machine have 6m² drying area.
After drying, the water content drop to 5%, you can get about 25kg freshed tea.
Drying area is 6m², drying time about 2 hours, drying temperature about 75℃ - 100℃, until the water content of the leaf drop 5%, easy to store.
1 SET DL-6CHZ-5